When we design kitchen fume purifier, we need to consider the specific application fields of related products first. When we use it, in order to better fit the environment we use and the related performance of the product, we should not only meet the design standards of the product, but also be conducive to our use in its application.

Kitchen lampblack purifier is specially designed for oily and odorous equipment, which can make lampblack discharge oil-free, smokeless, tasteless, safe and fireproof. The design must comply with relevant standards and regulations to ensure better purification effect and safer use. The specific design principles are as follows:

1, strictly abide by national, provincial and municipal environmental laws and regulations, and conscientiously implement relevant technical specifications.

2.？ Kitchen lampblack purifier adopts treatment technology with good treatment effect, low power consumption, stable operation and convenient management.

3.？ The main treatment equipment should be equipment with high efficiency, low energy consumption, stable operation and low noise.

4.？ Try to improve the automation level of kitchen fume purification system and reduce the operation intensity of operators.

5.？ The external design and materials of the project should be as harmonious as possible with the main building and surrounding environment.