A restaurant must have a business license.

1. Anyone who engages in business activities in a fixed business premises, regardless of the size of the business premises, shall apply for a business license.

2. according to the provisions of the food safety law (2119), operators should first go to the industrial and commercial department for name pre-approval, and then go to the food and drug supervision and administration department for a catering service license with the name pre-approval notice, and then go to the industrial and commercial department for a business license with the catering service license and the materials for handling the license.

the materials you need to prepare for the business license are

1, the name of the restaurant

2, the original and a copy of the pavement lease contract.

3. One original and one copy of the legal person's ID card.

4. A copy of your pavement property right certificate.