Now there are more and more restaurants in our life, so the decoration style of hotels has become particularly important. A good decoration style can attract more people's eyes and attract more diners. If the decoration style is not very good, it may affect the dining mood of consumers. Let's follow us to learn about the knowledge of restaurant decoration renderings!

1. How to design the restaurant decoration renderings?

1. Decoration style of small hotels Modern small hotels pay more and more attention to the application of fashionable new ideas to highlight personality and meet the psychological needs of guests in the pursuit of beauty and comfort in a fast-paced society. Through ingenious geometric modeling, the use of main colors and rhythmic "purposeful lighting", we create a simple, bright and bright decorative style and a convenient, comfortable and fast business theme

2. The decoration design and layout of small hotels should reflect the characteristics of fluency, convenience and safety, avoid clutter, and ensure that service personnel can successfully complete their tasks. The size of the channel should meet the functional requirements of human activities.

3. The layout of small hotel restaurants should consider the convenience of customers and waiters' activities and the rationality of routes, as well as the characteristics of hotels and restaurants and customer groups, and skillfully use space to make hotels and restaurants play a big role. The dining table is arranged in the form of single seat, double seat, four seat, six seat, train compartment, round table, sofa, rectangle and lover's seat family to meet the different requirements of customers.

4. The light and color fluorescence of the restaurant: fluorescent lamp. It has the characteristics of high brightness and economy, but it is blunt and lacks aesthetic feeling, which makes people and food look pale. Incandescent light: Incandescent light, which is easy to control and natural, is easy to show the true colors of food, but it has a short life, high power consumption and high cost. Colored light: it is mostly used in special areas, such as illuminating bars or furniture with red light, which is more soft. Generally, it should not be used in a large area, and the cost is high. Candlelight is a kind of light with great mood and atmosphere, which makes people and food look beautiful. It is generally used in restaurants with specific themes.

5, the bathroom settings should be reasonable, convenient for customers to use, its color should reflect clean, quiet and comfortable, and the light should be soft. Toilets should be related to restaurants

2. What should be paid attention to in restaurant decoration renderings

1. Gate location: The location of the gate determines the prosperity and decline of popularity, and whether the overall management idea is correct or not, that is to say, whether it can gain popularity or not, and whether the operator's overall management idea is correct or not, the location of the gate is very critical.

2. Cashier: Cashier is a platform for communication between customers and operators, which represents the relationship between host and guest. Therefore, the relationship between cashier and the main guest seating area should be well grasped.

3. Room: The room is the place where managers work, and the core work of managers is judgment and decision-making. Therefore, the conditioning principle of managers focuses on this aspect, taking into account the causal relationship formed by management.

4. Color, style and name of the restaurant: The color, style and name of the restaurant are not only the elements of the store, but also the cultural connotation of the restaurant, which is a summary and expression of the restaurant's management ideas and pattern. Among them, style and name are the guidance and catering to customer consumption culture. Tone contains the relationship between the five elements, which connects the cultural connotation with the resources of operators more reasonably. Of course, the restaurant name also contains the combination of the operator's numerology and the five grids of the restaurant name.

The above is an introduction to the knowledge of how to design the restaurant decoration renderings. When decorating a restaurant, we should pay attention to the style of the restaurant decoration and the dining environment, so as to ensure the hotel's traffic and attract more consumers.