Ma Zilu doesn't want to join in. To be honest, beef noodles have developed rapidly in recent years. The major beef chains in Lamian Noodles are full of heroes, and their tastes are quite exquisite. The store decoration is more elegant and beautiful year by year. Ma Zilu has long since ceased to dominate the world, but has been like a declining aristocrat, unable to keep up with the pace of the times. In the tide of beef chain management and modernization and standardization in Lamian Noodles, he has not seen Ma Zilu's positive actions and is slowly loved by the new generation.

In a word, Ma Zilu is not the legend he used to be. If you have the ability to join, you have the ability to do it yourself. There are many new chain brands in Lanzhou in recent years, all of which have a great reputation. Shuangyu, Classic, Sauerkraut Beef, Lamian Noodles, Houliang and Jinweide are all good. In the past few years, King Beef Noodle and Master Huang were the most popular brands. In recent years, it seems that they have slowly disappeared, and only some of them can know the reasons.

In any case, that bowl of hot beef noodles is always the favorite of Lanzhou people, and it is the homesickness of Lanzhou people in the north of Tiannanhai. Fortunately, with the progress of the times, Lamian Noodles, a Lanzhou beef, is also making constant progress, changing with each passing day, and its taste is still so good. The storefront is becoming more and more beautiful, the management is becoming more and more formal and standardized, and Lamian Noodles, a century-old Lanzhou beef, is making continuous progress towards modern catering.