One, you need to apply for a business license
Business license is issued by the administrative organs for industry and commerce to industrial and commercial enterprises, individual operators are allowed to engage in a production and business activities of the credentials. If there is no business license for industrial and commercial enterprises or individual operators are not allowed to open, not engraved seals, contracts, registered trademarks, advertising, banks do not open accounts.
Process:
1, approved name
2, submit information
3, get a business license
Required materials:
1, the company's legal representative signed the "application for the establishment of the company's registration";
2, signed by all the shareholders of the company's articles of incorporation;
3, the legal shareholder Certificate of qualification or natural person shareholder ID card and its copy;
4, directors, supervisors and managers of the documents and ID card copy;
5, designated representative or proxy certificate;
6, agent ID card and its copy;
7, proof of residence use.
Second, the need for food business license
Legal basis:
"Supervision and management of online catering services (Draft)
Requirements for online ordering of food need to have a brick and mortar and need to apply for a food business license. In fact, the food business license is a necessary document to do catering, if the online delivery naturally must have.
Process:
1, first fill out the application report;
2, "XX Municipal Health Bureau Health License Application";
3, a copy of the pre-approval of the business name notification;
4, the health management organization (structure) list;
5, all types of places health management system;
6, the list of major production equipment;
7, construction projects, four placement map, layout plan, required to provide blueprints or computer printouts;
8, health certificate and health knowledge training certificate of employees (may not be required to provide the declaration, but must be provided before receiving a license).
Application materials:
1, the original and duplicate business license;
2, corporate shareholders ID card information;
3, a copy of the property license and the lease contract;
4, the relevant materials application form signed and stamped;
5, laws and regulations required by other relevant materials.
Food business license is a post application, you need to apply for a business license and then apply for qualification approval, so in the industrial and commercial registration, the business scope is in accordance with their own need to fill out, in accordance with the scope of business for the corresponding food business license.
Three, need to apply for a health license
Legal basis:
"The Chinese People's **** and the State Food Sanitation Law"
Where operating the following content of the unit (enterprise) or individual, must apply for a "food hygiene license" before you can open.
Process:
1, the applicant with the competent authorities or other supporting materials to the Municipal Government Service Center Health Bureau window to submit a written application;
2, the applicant to receive the "Health Permit Approval Form" and fill in the requirements, the organization of practitioners to the CDC to obtain the qualification of the health technology services to participate in health examinations and health knowledge training;
3, the applicant to the health technology service organizations to apply for monitoring and testing and obtain inspection reports;
4, the city health law enforcement and supervision agencies to send officers to the scene of preventive health review;
5, the applicant to the Municipal Government Service Center, Department of Health window to submit the application materials, qualified by the window staff acceptance of the initial examination;
6, the municipal health administrative department Review qualified, within the promised time limit for licensing review; check the unqualified, give a written reply and explain the reasons.
Application materials:
1, food hygiene license application form text;
2, legal representative, the owner (person in charge of production) certificate of qualification, a copy of ID card, legal representative of the power of attorney and a copy of ID card of the person to be entrusted;
3, a copy of the enterprise's business license;
4, organization code certificate Copy;
5, the production site plan, production process flow diagram and health protection facilities map;
6, food workers health inspection and training information to prove;
7, food production units should also be based on the characteristics of the product and the relevant provisions of the product raw materials, formulas, as well as packaging materials, labels, instructions, product samples and product safety Evaluation information and product standards, test production samples for three consecutive health inspection certificate;
8, laws, rules and regulations, or the municipal quality and technical supervision departments required to provide other information;