As we all know, the lower back of cattle is the most tender meat, because this part of the meat has basically not undergone any exercise, so it is pure natural meat. It can be said that steak is very good, so if you want to buy tender meat, you must go to the market to buy it, so the steak tastes very good.

First, the rib eye, waist, loin and other parts

Although steak is very common, there are still many names of steak, such as rib eye steak, filet mignon, sirloin steak and steak. These steaks have different names and different meats. Rib-eye steak is also a common steak, mainly selected from a piece of meat near the back. The meat is not only tender, but also not lost compared with filet mignon. Besides, this steak is not as firewood as pure lean meat, nor is it. Followed by filet mignon, filet mignon is a very hot steak, mainly from the tenderloin. A cow can only cut a little filet mignon, so the price of filet mignon will be higher. It can be said that filet mignon is the most tender part of beef and the most expensive steak.

Second, buy it and cook it yourself.

In addition, I have to say sirloin steak, which is mainly made of a piece of meat from the back of a cow, that is, tenderloin. This part of the meat moves less, so it keeps the beef fresh and tender, and the taste is also very delicate, which makes people memorable. So if you want to eat steak, you can buy the corresponding cows and cook them at home, so that you can eat the perfect steak.

Third, the conclusion

Finally, steak is becoming more and more popular in life, especially when some male friends invite female friends to eat steak. However, steaks are also divided into rare, medium, medium and well-done. For some people who eat cooked food, it is impossible to accept rare steak. They think that this kind of steak is not fully cooked, which will make them sick. In fact, everyone should break their own inherent thinking, because steak is very tender, and once it is overcooked, it will lose its original flavor. You can try it.