first, observe the commuting system, arrive at work ten minutes in advance, and do not be late or leave early.

second, dress according to the regulations and wear light makeup. When serving guests, you should be polite, warm and generous, have a pleasant attitude, smile, use polite language and bow in parallel.

third, take the initiative and enthusiasm to pull the door for every guest and passer-by. Offenders will be fined 1-11 yuan depending on the seriousness of the case.

4. Attend the pre-shift meeting and usual business training in time and obey the leadership.

5. Understand the daily dining situation of the guests, make records, be familiar with each box, station number and location, and guide the guests to their positions enthusiastically and correctly. If there are complaints from guests about taking the wrong box or attitude problems, they will be fined 5-21 yuan each time, which will be doubled twice.

6. memorize the names and units of frequent customers, and address them warmly and accurately. Otherwise, you will be fined 21 yuan/time.