For one thing, the grilled fish that is made by baking the dragon fish and then layering it with garlic paste and bean skin, and then drizzling it with red oil and rich black bean sesame oil is very famous. In Foshan, the most popular grilled fish restaurant is Jiangji Grilled Fish. In order to meet the needs of more diners, there is no longer only one Jiangji Grilled Fish store in recent years, but if you want to experience the most authentic Jiangji Grilled Fish, it is recommended to go to the store located on Longjiang Road in Shunde.
Secondly, for those of you who like fish eggs and Cantonese-style glutinous rice chicken, come to Bihu Restaurant to enjoy your culinary kingdom! Bihu Restaurant is located in Mai Di Plaza, Oasis Road, Chancheng District, Foshan City, covering an area of 20,000 square meters. Inside such a big restaurant, there is no shortage of food. Among them, fish ball and glutinous rice chicken, which are always very popular, are the best. Here you can not only taste the freshest fish eggs, but also feel the deliciousness of Cantonese-style glutinous rice chicken.
Thirdly, Cantonese cuisine is naturally one of the specialties of Foshan, and fish head with rice is also a famous dish in Foshan. There is a restaurant called Luk Kee in the Foshan city area, whose fish head rice is said to be the most authentic and delicious. Although Luk Kee can't match the size of those famous restaurants, its food is quite good. If you want to really experience the taste buds of the local people in Foshan, then go and try the fish head rice at Luk Kee.