The death of Academician Yuan Longping this year also shocked many people, and after this incident, many people posted their own highlights on the Internet and said that they would firmly take care of their jobs. But every year, Chinese people waste more than a little on the dining table. So what measures do we have to deal with these dining table wastes? Some practices of shops
In order to reduce kitchen waste, some shops with many shops will use some environmentally-friendly tableware, or more than 11 times of recycled tableware. And there are many shops that welcome you to pack, and customers who choose to pack will also give corresponding small gifts.
This practice not only reduces the pressure on the service staff in the store, but also reduces the generation of garbage, and also makes its own contribution to the dining table culture in our country. The efforts made by the country.
I believe everyone has heard the saying. :? Operation CD? . In many public occasions, everyone will also see the corresponding slogans, which is indeed the case. A porridge and a meal are hard-won. How can we let them waste it easily? Start with education
Now, at school or at home, we will spread some words about saving food and knowing how to be grateful to our children. For example, we will often organize some class meetings about CD-ROM action at school, so as to let our children have a deeper understanding of why CD-ROM is needed.
In fact, children don't have many material ideas, so they are not born with the idea of not wasting. Parents are the first teachers that children come into contact with, so it is also very important for parents to take care of their words and deeds when taking their children out. If you order too much, don't take into account the so-called face. It is best to pack the leftovers and go home to set an example for your children. In this way, children will be influenced by their parents over time, and they will also have a certain understanding of cherishing food. Cherishing food is leaving a way out for us.
Now we are able to eat enough and wear warm clothes because of our efforts. However, in today's China, there are still many poor mountainous areas and remote rural areas where eating is still a problem. In many poor areas in Africa, they even want to eat rice, and even many places will make some mud to satisfy their hunger. The material living conditions are good, but this is not a reason for you to waste. When you eat very delicious food every time, Food is sacred, because it makes your body get enough nutrition, so we should also respect it.