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Why do rural banquets like to invite one-stop service now? Is it clean?

The wind of comparison in rural areas is better than that in cities. Everyone in a village knows each other. Who bought a house in the city this year? Who bought a car again? Those who have no money want to borrow money and buy it. Not to mention hosting a banquet. Now there are such specialized service providers in the society. Farmhouses and restaurants in rural areas have a lot of space. Rural people can hold all kinds of banquets in restaurants for wedding banquets, full moon wine and birthday banquets. Just say hello to the specialized service providers for the funeral.

judging from the taste of the dishes, the one-stop service team is better than the hotel chef, and the dishes are rich and colorful, and the level of knife work, cooking and cooking is equivalent to that of the chef. Such a high-specification, high-standard and high-quality banquet can't be done without money. One-stop service mainly saves money. At present, there is such a service team, which specializes in door-to-door table booking service, and cooks, waiters, stoves, tableware, tea sets, tables and chairs, pots and pans are cleaned in one stop (excluding tobacco and alcohol, but can be agreed).

Many people in the village have gone out to work, leaving only some elderly people and children at home. If there is a banquet at home, there is no one to help, so at this time, a group of them will give you a chance to make money through "one-stop service". Since entering the economic society, people have to go out to work to make money. Many people can't delay their work or business because of helping the banquet, so there will be fewer idle people. If there is a banquet, there will be insufficient manpower.

Now, with the improvement of people's living standards, chickens, ducks, fish and seafood are no longer unusual, and some of them have added barbecues, chafing dishes and so on. The level of cooking skills is no less than that of county hotels. All kinds of dishes are delicious and colorful, and tableware has also been upgraded to run a one-stop service in rural areas. All dishes are bought by themselves, or directly by chefs, and some vegetables are grown at home. These are much cheaper and can be achieved. Less than ten thousand dollars. If you do it yourself, you won't spend much money. After all, please ask someone to help you. Everyone has a pack of cigarettes and a sweat handkerchief every day, and you can't get two thousand dollars.