13. There is a shop called "Futingge" in Bajing Street, which is owned by Wang Futing's family. There are many photos of the old women's volleyball team (Lang Ping and so on, very nostalgic), and the big meatballs in his family are delicious. Wangfuting's Shandong cuisine is a must, and it is highly backed up in Shenyang's kitchen industry. The chef is Wangfuting's grandson, named Wang Hao, who used to be the chef of Baifuyuan. The bowls and bowls next to their home. The meatballs in Putingge are casserole-only meatballs, as well as wonderful fried chicken and dry fried meatballs, which are delicious. You should try them when you have the chance! ! !

14. There is a small restaurant called "Sichuan Fish Restaurant" in the Hutong of the joint venture company. frontispiece is very small, and the proprietress is a Sichuan girl. His family's Qiangguo fish, bean jelly in northern Sichuan, husband and wife's lung slices, spicy chicken and so on are all very delicious. At one time, she reported to her house more than three times a week. Personally, I think it is more distinctive than the boiled fish in the "boiling fish town", but the hardware conditions such as environment are worse. Note: If you want to go, please don't choose the time of the meal, because then you will waste at least 21 minutes waiting in line for the table.

15. In the Yulan Garden, 111 meters east of the Public Security Hospital, the second floor is Taiwan Province iron plate cuisine (which is very expensive, and the original iron plate chef is here). On the first floor, the simple meal is 41 Li per person, and the pastry soup is great. The fabric sofa seat is separated from the wrought iron flower, and the environment is first-class. It is suitable for meeting netizens, talking about business or being in a daze.

16. There is also a fast food restaurant in the small street behind the exhibition hall. What's its name? The restaurant is small, the food is delicious, and there is a set of rice. The environment is also very good. There are some old things to see. I like his old truck toy very much. I especially recommend it to be cold and white.

17. There is a mother's hoof flower at the back of Sanhao Street Conservatory of Music, which is very delicious and has a small store.

18. Xiao Hutong, who is on the edge of ZTE, is heading north to the station, and there is a red tomato fast food near the ring road station. The mala Tang is delicious, and it costs three yuan a serving. Other dishes are just so-so, and the service attitude is poor. This mala Tang is really good. ! !

19. On the east side of the Consulate, go along the hutong selling cashmere, and on the north side, there is a Lailai snack bar with red lanterns, and it is absolutely unique.

21. Shuntong market is a good place to never be fault-tolerant.

21. Give a thousand hands. In the hutong to the west of the pavilion. The environment is first-class, delicious second. It's a place of love.

22 .. There is a beef shop in the west gate of the exhibition hall. The original beef is delicious, but it is distributed in limited quantities. When it is sold, it closes, and sometimes it closes at 12:11. I have never seen such a restaurant before.

23. the bamboo pod fish in the "hometown restaurant" in the hutong diagonally opposite to the electric power park is also delicious!

24. There used to be a sticky food shop in the North Market. As a child, I still remember that there is now a rice noodle crossing the bridge. 3.5 yuan, a bowl of shortbread 1.5 yuan needs to be served with meat sauce 1.5 yuan.

25. There is a "Xiaoer Dog Meat Shop" next to the night cat disco on Wencui Road, which is cheap and delicious. Unfortunately, the environment is not very good, and the taste is still good.

26. The "Zhongshan Pavilion Stew Restaurant" next to Bayi Theater has a good stew. There is a big flower roll in 2 yuan. It is also nicknamed "Big Flower Roll" because a girlfriend ate a few more flowers.

27. In the hutong next to Nanhu Hotel, walk 211 meters south, and there is a hotel called "Zhiyuwan". The food is very distinctive. It's great news for those of us who can drink at our own expense!

28. Northeastern University opened a "Golden Hans Brazil Barbecue City" at a distance of 111 meters. When it first opened two months ago, it was charged by the place. At that time, 28 yuan beer was free for everyone at noon, and his family's green beer was a must.

29. Baidiyuan, diagonally opposite the West Tower Korean Hospital, used to be mainly engaged in high-end Korean food. Braised oxtail is highly recommended. Besides, grilled steak and sashimi are also good. Sashimi is a bit expensive (481 yuan is required to divide the salmon). If you spend public money, you might as well eat it. Raw beef is also good and tender. (The price of Baidi Garden is not cheap.)

31. Eating octopus raw in the Jingfu Palace in the west tower makes people feel funny and a little cruel. After the plate is served, the octopus's claws still keep moving, and the sucker of octopus often sucks on chopsticks or lips ... Roasted wild eels and sashimi are all good. Oh, yes, there is tripe hot pot … < There are two similar shops in the hutong to the west, one is called Changshou and the other is called Wanshou, and the taste is good.

32. There is a small shop called Caowu opposite the West Tower Ballroom. "Caojia".

33. There is a Chinese hamburger shop next to the small potato shop on Xiaoxi Road, which is actually run by a boss. You can order small potatoes in the shop. Authentic Shaanxi Baiji steamed buns, freshly baked, are fragrant and crisp, with bacon sandwiched in the middle, and the taste is special! It is highly recommended that green pepper Chinese buns (the whole meat is too greasy) be served in 2 yuan.

34. In the Hutong of "Tell Mom" in Xita, on the right side of a store called Dazui (this old one tastes terrible), the Korean written on it is actually a Korean bone shop. It is delicious, and it is highly recommended to mix Mo Dou, cauliflower and spine pot. It is cheap and delicious, and the bones are cooked with millet leaves. After eating bone soup, fried rice is made.

35. Xita cold noodles are extremely hot, and dog meat is almost needed, but I am not used to cold noodles!

36. It's a pity not to go to Pohang to eat skewers in Xita. There are almost no seats in such a big store at night. There are three branches. Let's try it quickly!

37. There is a mala Tang in Yanbian Street, Xita, which is called Yanbian Street Mala Tang. The shop is small and shabby, but it is absolutely delicious!

38. There is a barbecue stall next to the Air Force on Nanjiu Road, Xinhua Square. When the fire is so bad, people don't sell beer, and they don't have a table for fear that drinking will delay people's time. In this way, many people drive there to eat!

Shenhe District: Sanhesheng Steamed Bun (north city, across from People's Cinema)

1. In the hutong next to Dongda Wisdom Park of the municipal government, there is a dish of fried fish called Qixingyuan. There are also reservations to be made in advance, such as "You Mian Depends on Grandma" 11.11 a drawer. It's all Xi 'an flavor, very authentic. The boss doesn't like to laugh and has worked in Xi 'an for many years.

2. The "Beibei fresh fat clams" on the edge of Shenhe No.8 Hospital in Fengtian Street, Shenhe District, tastes great, and the roasted sauerkraut is a must. The beef is especially fragrant, but if you want to eat it, you have to wait for a while. There are really too many people at the rice mouth.

3. There is a "Baofa Garden" in Xiaoshizi Street near Pengli Square, which features four unique dishes and is called "Dumping Northeast Zhang Shaoshuai". I like yellow vegetables and fried meatballs very much. Yellow vegetables are egg cakes with juice poured on them. The taste is very strong, with authentic northeast taste. The fried meatballs are noodles, and there is not so much meat. They are tender outside and tender inside, and MM is not afraid of getting fat after eating them.

4. There is a small bacon pancake shop in the hutong next to Shenyang Maternal and Infant Hospital (towards Qingnian Street), which used to be sold in the iron hall at the gate of the Maternal and Infant Hospital, but now it has moved there, including vegetarian cake 1 yuan, meat pie 2 yuan and meaty 3 yuan. I never get tired of eating.

5. There used to be a small restaurant opened by Xinjiang people in the north of Wal-Mart. It was authentic roasted whole sheep and buns in Xinjiang, and the soup was delicious. The roast mutton was one yuan a bunch, and now it has moved to the alley in the south.

6. At the east exit of the commercial city, there are several five-yuan shops in the hutong to the south next to the underpass, which are run by the same boss. They are very popular and economical, and they are quite famous in the local area. When people come out after eating and drinking, they say that I have a number in Shenyang, but they are actually a donkey rider. The public security in that area is not very good.

7. There is a "papa's Cultural Restaurant" at the intersection of Daxi Road and Fengtian Street. It is from Changchun. It is a Korean-style western food with distinctive dishes, suitable environment for lovers and rich petty bourgeoisie.

8. Laoshunkou Restaurant. It's about 31 meters away from Wencui intersection on Nanta Street. The hotel has some cultural connotations (inspirational essays and lyric essays are often pressed under the glass table), and the mushroom dishes are good. The hotel has take-away food, and there is no service charge for Nanta area.

9. The time-honored "Kanto Changle Bao" in the west area of Wuai Market is particularly soft. I want to eat it every time I pass by. I have to wait in line from noon to afternoon to buy it at one yuan. Pork stuffing, fennel stuffing, beef celery stuffing and radish stuffing are delicious. Generally, I can't walk after eating two. When I passed the station in Wuai Street in 2117, the whole car smelled of big buns.

11. Walk about 611 meters west from Zhongjie to Xiaoximen. At the entrance of Hutong, there is a popcorn called Xiaomaotou, which is worth tasting. His popcorn is divided into white sugar, chocolate, lychee, orange and cantaloupe. It is fragrant and crisp. You have to queue up for more than 1 hours every day after work.