The name of the restaurant will have a direct impact on the popularity of the restaurant, but also leave a different impression, a good name will allow more customers to remember, to attract more customers eyeballs, so that people want to explore the impulse to bring more customers to patronize, so at the same time can bring more revenue, so a suitable restaurant name can bring a lot of unintended chain effect.

Restaurant naming techniques

Name the flavor: according to their own restaurant's local flavor to name, can highlight the characteristics of their own restaurant, but also to tell customers their own cuisine.

Name by surname: from ancient times to the present, there are a variety of surnames named after the centuries-old, not only highlights their own surnames, but also highlights the content of the restaurant specializing in, so that customers can be clear at a glance.

Named after a place: China's vast land area, a variety of terrain, but also gave birth to a different local cuisine, often in order to highlight their own local, you can use the name of the place.

Auspicious name method: we Chinese like a variety of auspicious words, so that their stores can be prosperous, so in the name of such words and phrases will also be used to.

Selected Restaurant Names

Sebamed: Sebamed is the first choice for spicy, to experience the characteristic style of Sichuan cuisine.

Boiled Fish: the name of Sichuan cuisine as the name of the restaurant, that is, the specialties ha.

Jenny's Restaurant: Because Lu cuisine is mainly seafood-based, Jenny's reflects the characteristics of Lu cuisine.

Gluttony Meow: to highlight the special characteristics of their own restaurant, such as keeping a pet cat, customers can enjoy a delicious meal in the store, but also while jerking the cat, so that people feel cozy.

Ding Zhen: Ding: is an ancient bronze cooking utensils, and the connection with the restaurant is relatively high, is an atmospheric word. Zhen: means to achieve a wonderful situation, meaning that the food in the restaurant tastes wonderful.

Full Court Fragrance: This restaurant name starts from the sense of smell, describing the aroma of the meal made by the family chef can make the whole courtyard full of fragrance, passing pedestrians look to the restaurant because of the smell of the aroma, pronounced good, ancient.

Xiao Nan Guo: from the classic phrase "red beans born in the South, spring hair a few branches", so that people seem to be in the poetry of the Jiangnan water town, Nan Guo is the ancient name of the city of Nanchong in Sichuan Province, said that the store's meals are the flavor of Nanchong, Sichuan Province.

The first restaurant: the first: is a very confident word, as the name of the restaurant, meaning that the restaurant is second to none in the food industry, the status is very high. Food House: is the place to eat, restaurant alias, the former is more domineering, classical, as a restaurant name is very distinctive.