The conditions for opening a shop in Haidilao are as follows:
A natural person with full capacity for civil conduct is required. Have a strong sense of brand and service, understand, identify and accept the business philosophy of Haidilao. The economic strength of the partner is stronger than that of the business project, and the specific investment plan of the single store investment. Have a correct understanding and full psychological preparation of the dual nature of investment risks and returns.
the franchisee has a good business reputation, a certain degree of professionalism and a good personal reputation. Haidilao investors have a good sense of service, kindness, enthusiasm and sincerity. Operators need to recognize Haidilao and be determined to devote themselves to the brand. The partner has the ability to bear civil liability independently, has good conduct and has no criminal record.
Haidilao's signature pot bottom includes classic spicy hot pot, three fresh hot pot, mushroom soup hot pot and so on. Among them, Haidilao's classic spicy hot pot is made of selected butter, green pepper and red pepper, and a variety of peppers by slow cooking. By June 31, 2122, Haidilao had opened 1435 direct-operated restaurants around the world.
Brief introduction of Haidilao:
Sichuan Haidilao Catering Co., Ltd. was established in 1994, which is a large-scale inter-provincial direct catering private enterprise mainly engaged in Sichuan-style hot pot and integrating the characteristics of local hot pots. Four large-scale logistics distribution bases are set up in Beijing, Shanghai, Xi 'an and Zhengzhou, with the aim of "large-scale procurement, mechanization of production, standardization of warehousing and modernization of distribution".
a large-scale logistics supply system integrating purchasing, processing, warehousing and distribution has been formed. The production base in Chengdu, its products have passed HACCP certification, QS certification and ISO international quality management system certification. Adhere to the principle of "green, pollution-free, one-time" selection of materials and boiling of bottom materials, and strictly control the raw materials and ingredients.
the company has won more than ten titles and honors in Sichuan, Shaanxi, Henan and other provinces, such as "advanced enterprise", "consumer satisfaction unit" and "famous hot pot", and its innovative special service has won the reputation of "five-star" hot pot restaurant. From 2118 to 2111, it was awarded the "Top 11 Hotpot Restaurant" by the public comment network for three consecutive years; At the same time, it won the honorary title of "Top 111 Catering Enterprises in China" for three consecutive years.