The first paragraph: traditional food

Gaoyang County has a rich traditional food culture, the most representative of which is the "Gao Yang steamed bun". The bun is not only attractive on the outside, but also fluffy and chewy on the inside, and can be combined with a variety of ingredients to make it filling and delicious. In addition, when you come to Goyang, you can also taste traditional food such as oil cake and health pot stickers.

Segment 2: Fashionable New School

In addition to traditional cuisine, Goyang County also boasts some fashionable new school restaurants. For example, MOMO restaurant launched the "tender steak", both delicious and nutritious; Hong Kong-style tea restaurant's "double-skinned milk", glutinous rice chicken, etc., full of Hong Kong flavors; Hanli Xuan restaurant's "fish head cakes The "Fish Head Puff Pastry" of Han Li Xuan Restaurant, on the other hand, is a collection of northern food and southern flavors, and is sought after by many diners.

The third segment: specialty food

Gaoyang County is blessed with a natural environment and rich resources, which provide a constant source of support for the local specialty food. For example, Goyang's dried tofu is so tender and flavorful that it is known as "China's First County of Dried Tofu"; and with the advantages of local aquaculture and beekeeping in the mountainous areas, it produces fresh specialties such as garlic sand shrimp, honey, honey pomelo tea, etc., all of which are gourmet delicacies worth a try.

In short, Baoding Gaoyang County boasts a wide range of cuisines and inherits a unique food culture. Whether you are a traditional food lover or a fashionable new school pursuer, you can find the most agreeable flavor here.