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Which cuisine does Jin Dingxuan belong to?

Jin Dingxuan does not belong to any cuisine.

"Jindingxuan" is the name of a restaurant brand, not a specific cuisine. This brand mainly focuses on Chinese food, including Sichuan cuisine, Guangdong cuisine, Hunan cuisine, Shandong cuisine and other traditional Chinese cuisines. At the same time, it also combines some modern cooking techniques and innovative elements to create a unique food series. Therefore, Jin Dingxuan's cuisines are diversified and comprehensive, and it is a catering brand that combines many local cuisines.

Jin dingxuan is one of the most famous and influential catering brands in Beijing, and it is also the first catering enterprise in Beijing to create the concept of "24-hour business". The full name of the enterprise is "Beijing Jindingxuan Restaurant Co., Ltd.", and it has three chain management modes: North-South cuisine, North-South dim sum specialty store and dining hall.

Jin dingxuan's characteristics

Jin dingxuan mainly manages the four traditional cuisines of Sichuan, Shandong, Guangdong and Huai, and constantly develops new dishes. It inherits and develops the essence of Chinese traditional cooking skills while giving consideration to fashion, which is the best example of Beijing's catering industry integrating classic traditional flavor and new fashion taste.

Jin dingxuan's dim sum is famous for its exquisite craftsmanship, delicate taste and unique flavor, especially its signature products "steamed buns" and "crab powder steamed buns". Jindingxuan's products are not only popular in the domestic market, but also exported to overseas markets, which are favored and recognized by domestic and foreign consumers.

above content reference: Baidu encyclopedia-Jin dingxuan