main ingredients

ribs 411g, New Orleans bacon 31g

water 25g, potato chips, 2 eggs

auxiliary materials

cooking wine

Steps of crispy grilled ribs in New Orleans

1. Wash fresh ribs, pour in proper amount of cooking wine, and then pour in New Orleans bacon.

2.? Mix well and refrigerate for one night.

3.? Break the eggs, crush the potato chips, wrap the marinated ribs in the egg liquid, and then wrap them with a layer of potato chips.

4.? Put the ribs wrapped in potato chips on a baking tray, preheat the oven to 1.81 degrees, and bake for about 25 minutes in the middle layer. (When baking for 15 minutes, cover with tin foil to avoid burning)

5. The finished product is baked, so attractive!

6.? Writing production steps

7. Writing production steps

8. Writing production steps