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Can the pink alcohol used in the restaurant be put in the refrigerator?
Yes, but it's not necessary.

Solid alcohol is made by adding coagulant to industrial alcohol (ethanol) to make it into jelly. When in use, it can be ignited by a match, and it is smokeless, nontoxic and tasteless when burning, and the flame temperature is uniform, and the temperature can reach 600℃

About 30 degrees Celsius. Every 250

G can burn 1.5 hours or more. It is more economical, convenient and safe than using electric stove and alcohol stove. Therefore, it is an ideal convenient fuel.

The preparation of solid alcohol is also very convenient. Put 75 in a container first.

G water, heated to 60℃

℃~80

At℃, add 125.

G alcohol, and then add 90

G stearic acid, stir well. In another container, add 75

G water, add 20

G sodium hydroxide, stirring to dissolve it, pouring the prepared sodium hydroxide solution into a container containing a mixture of alcohol, stearic acid and paraffin wax, and then adding 125.

G alcohol, stir evenly, pour it into the mold while it is hot, and cool it to become solid alcohol fuel.

When storing, store it normally, and pay attention to being closed, cool and away from fire sources. There is no need to store it in the freezer of the refrigerator.