menu is a general term for menu and table card.

Menu

refers to the food and drinks provided by the restaurant with different tastes, which are arranged on a special paper according to a certain program combination for customers to choose from, mainly including the varieties and prices of food and drinks.

Electronic menu

Electronic menu is a menu ordering system, which is a combination of wireless menu ordering system and touch screen menu ordering system. A visual restaurant ordering tool realized by WIFI wireless transmission.