1. Different scoring standards: Michelin Guide is a restaurant scoring guide published by Michelin Company. The selection criteria include the quality of ingredients, cooking skills, innovation and taste of dishes. Michelin guide restaurant is rated as one to three stars, with three stars as the highest level. Michelin restaurant refers to a restaurant rated by Michelin guide, which can be a restaurant from one star to three stars. Michelin-rated restaurants are considered to be one of the top restaurants in the world.

2. Differences in international popularity: Michelin guide, as one of the most authoritative restaurant rating guides in the world, enjoys high popularity and reputation internationally. Restaurants rated by Michelin Guide will be widely concerned and respected by diners and media all over the world. Michelin restaurant refers to a restaurant that has been rated by Michelin Guide and enjoys a certain reputation internationally. The Michelin Guide itself is not well known.