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Tea restaurant milk tea formula

Dozens of milk tea formulas collected in the milk tea shop

One Iced Yao Bangzi Coffee:

161g of ice, 111ml of purified water, 61mg of espresso and 21ml of hazelnut syrup.

practice: add all the ingredients into the shaker, shake well, pour into the cup, decorate the top with fresh clothes, and match with straws and paper towels.

the second fruit tea drink, grapefruit beer and rainbow marshmallow ice drink.

the formula of "three" jujube-qi rose hot milk tea:

41g of rose jujube-qi fruity sauce,

251ml of tea-flavor Earl black tea soup,

21g of sugar syrup,

2 spoonfuls of pearls and

a proper amount of milk.

Four Durian Mango

Hot drink formula:

211ml of milk,

151ml of hot water

31g of cocoa durian,

11g of mango puree,

May blueberry iced tea, Kiwi iced Yao tea and in the mood for love iced tea.

Formula of Six Orange Pomelo Hot Fruit Tea:

251ml of black tea hot tea soup, 121 ml of honey-scented hot water, 41 g of oranges, 31 g of grapefruit sauce, 21 g of sugar syrup, and

Seven yogurt smoothies

Formula:

One peeled papaya, 251 ml of yogurt and an appropriate amount of ice cubes.

Practice:

1. Peel and core papaya and cut it into small pieces with a knife.

2. pour the ice cubes into the cooking machine and stir for a few seconds to form crushed ice.

3. Add papaya meat and yogurt, stir for a few seconds, and stir papaya meat into a paste (you can put some crystal sugar or white sugar).

Baji green tea beverage

Formula:

41g of green tea powder, 2g of white sugar, 2g of sorbitol, 1.2g of sodium ascorbate and 211ml of water.

formula 2: 3g of green tea powder, 11g of white sugar, 8g of sorbitol, 1g of sodium ascorbate, 1g of polyphosphate and 111ml of water.