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What are the conditions needed to do catering business license
The conditions needed to run a catering business license are as follows:

1, food hygiene license

2, business license

3, sewage license

4, food service license

5, fire permit

6, business license

7, health certificate of employees

8, official seal of the unit

9, bank account opening license

Opening a restaurant can choose to register a company or apply for an individual business. The official seal of the unit

9, the bank's account opening license

Opening a catering restaurant, you can choose to register a company or apply for an individual business. The partners of the general partnership bear unlimited joint and several liability for the debts of the enterprise. You need to apply to the Environmental Protection Bureau for a sewage license, providing a floor plan of the store and the surrounding environment. The health license is applied for at the Epidemic Prevention Station. Food service license needs to provide relevant materials to the supervision department and pass the on-site examination. Business license for industry and commerce is applied for at the Industrial and Commercial Office with the above documents and proof of house lease and ID card. Fire approval is handled at the Fire Protection Section of the Public Security Bureau by submitting the application form and floor plan. Tax registration is applied for at the Tax Bureau within 30 days after receiving the business license.

The application process of catering business license:

1, prepare relevant materials: including identification of legal person and shareholders, catering service license, lease contract or proof of property rights, etc.;

2, pre-approval of the name: submit an application for pre-approval of the enterprise name to the administration for industry and commerce;

3, submit the application materials: submit all the prepared materials Submitted to the local administration for industry and commerce;

4, waiting for approval: the administration for industry and commerce to review the application materials, such as meeting the requirements to be approved;

5, to obtain a business license: after the approval, to receive the official catering business license.

In summary, for catering business license need to meet a number of conditions, including access to food hygiene, sewage, food service, fire and other licenses, while the need to register a company or an individual industrial and commercial enterprise, partnership partners to assume unlimited joint and several liability, all kinds of documents to the appropriate departments to apply for and provide the necessary materials, and finally in the industrial and commercial business license, and in the specified time to complete the Tax registration.

Legal basis:

"Measures for the Administration of Food Business License"

Article 12

Application for food business license shall be submitted to the local food and drug supervision and management department at or above the county level where the applicant is located to submit the following materials: (a) application for a food business license; (b) a copy of the business license or other documents certifying the qualifications of the main body; (c) the main equipment suitable for the operation of food with the Food business compatible with the layout of the main equipment and facilities, operating procedures and other documents; (d) food safety self-inspection, health management of employees, purchase and inspection records, food safety accidents and other regulations to ensure food safety. The use of vending equipment engaged in food sales, the applicant should also submit vending equipment, product certification, specific placement of the location, the operator's name, residence, contact information, food business license publicity methods and other materials. The applicant entrusted others for food business license application, the agent shall submit a power of attorney and the agent's identity documents.

Measures for the Administration of Registration of Individual Commercial and Industrial Households

Article 14

Applications for the registration of individual commercial and industrial households shall be submitted with the following documents:

(1) Application for the registration of individual commercial and industrial households signed by the applicant;

(2) Proof of identity of the applicant;

(3) Proof of the place of business;

(D) Other documents required by the State Administration for Industry and Commerce.

Article 22

Where the registration authority makes a decision on granting registration, it shall send the applicant a notification of granting the registration of an individual industrial or commercial enterprise and issue the applicant an individual industrial or commercial enterprise business license within 10 days. Not registered, shall be issued to the applicant individual business registration notice of rejection.