There is a city called Zigong in Sichuan. There are also many scenic spots worth visiting in this city. The scenery of these scenic spots is very beautiful. Of course, the most important thing is that there are countless foods here. When you visit Zigong again, you must not miss the local food. Introduction to scenic spots

China Lantern World

Zigong has an absolute say in the hottest exhibition in Sichuan and even the whole country in 2118.

Just this year, Weibo Chaohua has a reading volume of 211 million and tens of thousands of people have discussed it. Every time a vibrato video is published, a little red book note is published.

Now you don't have to catch up with the Spring Festival, you can watch it when you go! (Except for the adjustment of the epidemic situation, of course)

Zigong, with the theme of 15+,covering an area of 551 mu and a history of enjoying lanterns for more than 811 years, has already developed this traditional culture to perfection.

Beautiful tree of life, bright light and shadow, so delicate that even the skin texture and water droplets on the face can be clearly seen, which is completely blinding;

The mysterious and dreamy stars in the sky seem within reach. With the meteor shower, you are completely immersed in the space world, and the ultimate romance is just that.

In strict accordance with The Longest Day In Chang'an's design, the imitation of the ancient street of Tang Dynasty is exquisite and bright, and in a trance, I really think I have crossed back to the prosperous times of Tang Dynasty.

Address: China Lantern World Phase I, Zigong City

Opening conditions: business is suspended at present, and it will resume on August 3rd

Daily opening hours: 15:11-22:31 (Monday to Sunday, subject to the specific announcement of the scenic spot)

Holiday is delayed to 23: 11, and lighting time is 19: 11

. 111 yuan/person on weekends and holidays

Zigong Dinosaur Museum

There should be no Sichuanese who don't know that the big dinosaur came from Zigong, but did you know that Zigong Museum is one of the three largest dinosaur site museums in the world and the first professional dinosaur museum in Asia?

It was named "the best dinosaur museum in the world" by National Geographic!

In the Dinosaur World Exhibition Hall, the tall Mamenxilong in Hechuan is particularly conspicuous, and the smaller Cedar in Bashan is next to it. Their skeletons are complete and clear, like giants standing between heaven and earth, which is really shocking at first sight.

The hall is full of fossils of fish, birds, reptiles, insects and other contemporary dinosaurs. These animals and plants are all very strange, including the most intact skull of a large carnivorous dinosaur in the world, and the rare shoulder spine of a giant spinosaurus?

While imagining the life scenes of dinosaurs, I really unconsciously indulged in the life world of dinosaurs.

Address: No.268, Section 4, Haijing Road, Da 'an District, Zigong City

Opening conditions: in the park

Daily opening hours: 18:31-17:31 (17: 11 at the latest)

Admission: adult 41 yuan/person, discount ticket 21 yuan/person

_ Haijing. As the world's first over-kilometer salt well, it is now a unique museum.

The museum completely preserves the mining and production technology of ancient salt, and the wisdom of the ancients amazed Brother Tiantian.

when you enter it, you will see a crown block at first sight. At the moment when I walked into the workshop, the steam was steaming over the round pots in the house. Bare-armed salt workers stirred in the round pots with shovels, and the bittern in the round pots plopped and bubbled.

When modern salt-making technology is becoming more and more common, there is such a salt-making workshop to wait for the persistence of ancient techniques and the promise of telling the history of "Salt Capital".

Address: at the foot of Ruanjiaba Mountain, Da 'an District, Zigong City

Opening conditions: in the park

Daily opening hours: 18:31-17:31 (17: 11 at the latest)

Admission: 27 yuan/person

Zigong Salt Industry History Museum

If it is not marked with a house number, the Salt Industry Museum will be even more important. A few steps inside, there is a stage, a cloister, a back garden and a fish pond, and sculptures can be seen everywhere, which is lifelike.

A circle on the second floor is the history of salt industry in Sichuan and Zigong, with all kinds of models and utensils. In the square clearing in front of the stage, there are large water tanks around, and the lotus leaves are green. It is very appropriate to sing a song "Dream in the Garden".

Address: No.173, Jiefang Road, Zigong City

Opening conditions: in the park

Daily opening hours: 18:31-17:31 (admission at 17: 11 at the latest)

Admission: 18 yuan/person

Alsophila spinulosa Valley

You know, dinosaurs used to eat them!

Therefore, in 2118, Alsophila spinulosa Valley, as a part of the dinosaur fossil group relic park in Qinglong Mountain, Rongxian County, Zigong World Geopark, officially joined the World Geopark.

natural waterfalls, lakes, stalactites and primitive jungles? Jurassic park is probably here.

Source: photographer Zhou Chengpeng

Address: Dapingshan Village, Jinhua Township, Rong County, Zigong City

Opening conditions: Currently closed

Daily opening hours: 18:11-18:11 Zigong Cuisine

Some people say that if Leshan is Shunde in Sichuan, then Zigong is Chaoshan in Sichuan! The smell of delicious food in this city seems to have been carved into the bone marrow.

Walking in the street, even if you just smell the familiar fragrance in your memory, you can really feel it. This is the taste of Zigong.

Toilet Rabbit

Zigong's famous toilet rabbit is full almost every day. Of course, what is even more cool is its full name now, which is called "Gourmet, also known as Toilet Rabbit". It must be remembered that there is only one, and there is no other branch!

As the number one griddle rabbit in this store, it was killed fresh that day. Rabbit meat is tender, dry and fragrant, with a very tight taste, and it is not a problem to eat three bowls of rice at one breath.

friends who can't eat spicy food, of course, must remember to say hello to the boss, who knows everything.

The rabbit head is also worth trying. Compared with the cool and spicy of the dry pot, it brings a little sweetness, and the meat is raked but not rotten. Dipping more oil before the entrance can definitely relieve your craving instantly.

Gourmet, also known as toilet rabbit: next to the inpatient department of the No.1 hospital in Shigangjing

In Zigong, "Frog" has a unique but elusive lovely name called "Kemaoer".

Erjingtiao+red pepper+chopped pepper+tender ginger+small cat+a stir-fried meal = small cat with fresh ginger and pepper. A large plate of small cat with rich soup and bright color just drools at the sight.

Xiao Li restaurant: 311A, Building 24, Group 24, Tanmulin Neighborhood Committee Community, Zhonghua Road, Dongxing Temple Street, ziliujing district

Water-soaked vegetables

Water-soaked vegetables, as the name implies, are the dishes to be dipped in, and the water is different according to the meat and vegetables.

the meat dipped in water is spicy and exciting, and the vegetarian water is mellow and fragrant. When the soul dipped in water, it is spicy and fragrant, and it directly takes away 2 bowls of white rice.

Talking about Wuye's dip in water vegetables: No.1 Gate of Hausberg, Huixiyuan Street, ziliujing district

Guo Da _ Dip in water vegetables: A small shop diagonally opposite the health center of Changtu Town, Gongjing District

Father and son cold noodles

Business can really be described as "endless stream". This family has opened cold rice rolls for many years, which is absolutely well known in Zigong.

Cold noodles as thin as cicada's wings are covered with crystal clear bean jelly, cold noodles and bean sprouts, and then brushed with secret Chili oil, which makes them spicy and refreshing.

If it's your first time here, I suggest ordering everything you can. Shrimp, ice powder and green bean paste are the most suitable flavors for summer.

father and son cold rice rolls: ziliujing district Qiansheng supermarket side

longevity noodles

Zigong people are not only spicy, but also a must.

A bowl of longevity noodles, the secret is all in the soup. The main dish is medicated noodles, and the stewed chicken with codonopsis pilosula, ginkgo, yam and Adenophora adenophora is the base.

the taste is not soft and non-sticky, and it is clear and refreshing. Come to a bowl early in the morning to ensure that you will be full of vitality immediately.

longevity noodles: Da 'an Road, Da 'an District (opposite to the post office)

Fushun Tofu Bean Flower

"Fushun Tofu Bean Flower starts with three bowls of dry rice". Although it can't be described as stunning, the bean flower tastes fresh, tender, soft and not rotten. The pickled sea pepper and fresh pepper are dipped in water and served with fish-flavored leaves, which is a proper cooking artifact.

The delicious beef steamer and crisp and hot kidney flowers are the secrets that make the dry rice people feast.

Li Er Bean Blossom: Yellow Castanopsis fissa salt-help dish under the Oasis Garden

The taste of hometown in people's memory is usually everyday and ordinary in childhood, but it is really missed when they grow up.

spicy cold beef, smooth, crispy, sweet and spicy crucian carp ... This "delicious and spicy" Zigong flavor is not ordinary at all!

Three Tenderness at the Bridge Head

For friends who are familiar with Zigong a little, this store needs no more introduction, and it has already become a "god". .

There is no menu in the shop, but there are only three kinds of hot dishes, "kidney flower, pork liver and belly head", which are collectively called "three tender". To be precise, the first two are called "tender" and the belly head is called "crisp".

It's not easy to make these three ingredients tender. First, the pot is big, and the oil is big. The most important thing is that the oil is wide, and the three elements are indispensable. As for what the wide oil is, I suggest you trust Teacher Wang Gang privately.

The waist flowers are fresh and mellow, the liver slices are smooth and fragrant, and the belly is very crisp, which can make a shop burn a town, which shows the deep influence.

Qiaotou Sannen: Opposite to Qiaotou Town Middle School (near the post office)

Qiujin Snack

As an old-fashioned famous shop in Zigong, although it has now become a chain, the locals will definitely tell you that the old shop is yyds.

His family started with snack. The food is spicy, but it is much more fragrant than other snacks, and each dish has a different taste.

when I went upstairs and entered the gate, people were buzzing, drinking and punching, and the fireworks were full of gas.

cold beef is spicy, dry and chewy, not as spicy as expected, with a hint of sweetness back.

It's very important to know how to stir-fry the yellow throat well. In the hands of Master Zigong, this dish has a perfect combination of fragrance, spicy and crisp, and the meaning of Jianghu dishes has been verified here.

Qiu Jin's snack: Room 214, second floor, Pingqiao West Street, Gongcao Road

Electronic factory cooking

Recently, the more popular electronic factory cooking has been called a legend of Zigong cuisine by many people. Because it is hidden in a dilapidated factory area, it has a little more mystery. However, the concealment of the location does not affect the rule that there is no reservation.

Carassius auratus is the specialty of their family. The fish is fresh and sweet, and the skin is crisp, which is more delicious after soaking in delicious and spicy soup.

Cow's feet, which are hard to eat in other places, are also a major feature. Beef tendon is soft and rotten, and pickled pepper, millet spicy, pepper and all kinds of explosive seasonings are added, which is very rich in flavor.

electronics factory restaurant: shops along the street at Huafeng Gate, No.27 Lianggaoshan Street.