Paomo-Baijia Paomo (at the south alley of Xishaomen)

Laomijia Paomo is in Xiyang City with the first bowl of mutton in the world

Shuipen mutton-Laobaijia (in the north Guangji Street)

Lao Lijia (south of Fangxincun Road East Agricultural Bank) stewed mutton-Laowujia (south second) There is one in the middle of the "first bowl in the world"

learning lane. Opposite the steamed stuffed bun shop,

Zagan Soup-(in Jianshe West Road Hotel Village)

Barbecue-Gaojia Barbecue (in Drum Tower) is highly recommended

Limu Barbecue (51 meters west of Majia Shizi)

Lanjia Barbecue (Suzaku Street)

There is a roast mutton in Yongning Village, Nanshaomen. Now cut, now weigh, now wear, now sell, now bake and now eat

Chinese hamburger-Qin Yu Chinese hamburger (south exit of Baishulin) has now moved to Dongmutou City, served with "classic matching vermicelli soup"

Fan Ji Chinese hamburger (north section of Zhuba City) has to catch up with its steamed buns, Otherwise, it will feel too dry.

Wang Heng Chinese hamburger (north section of Zhuba City)

There is a Chinese hamburger and a meatball soup in the east of the front of the Big Wild Goose Pagoda.

Fried Chinese hamburger with cumin (sprinkled on the southeast corner of Shiqiao, dismantled)

Meatball hot soup-Liu Laohu (Northwest Third Road). Chinese hamburger with preserved beef-"Li Laosi's steamed bun" next door to Lao Dan, the red pier at Beishaomen, and his miscellaneous liver soup is also good. That is, Mrs. Environment is poor.

In the eastern suburb, Hansenzhai passes through the north entrance of Second Road, and Li Laosi's beef is sandwiched with steamed buns.

The water basin is full of meat-Lao Songjia (southwest corner of cypress forest ten sons)

Hulutou-iron egg Hulutou (northwest corner of cypress forest ten sons) Hulutou is not as good as before. At the intersection of Wenyi Road, there is a restaurant that lays eggs better than Tie

, and there are also many intestines in it.

Chunchu (south yard gate)

Steamed bowls-(south of the east exit of Jianxi Street, 111 meters to the west)

Ding Jia Xiao Su Rou (big leather yard) is "a famous local time-honored brand". His crispy meat is "tender and tender", "delicious soup" and "a classic taste of Xi 'an". If you feel that "no side dishes" and "too monotonous", you can add another steamed bun and a cup of sour plum soup, which will make you "memorable". Delicious, affordable, simple and distinctive are the selling points here, and I will try them again when I have the chance. A good meal for boys is enough. Two girls can have a

pancake-Dingdingxiang Pancake House (51 meters west to the south of Longshou Village)

Wanjiadenghuo (west to the west of the first road)

sauce-rich bone head-bone village (auspicious village Shizi is 111 meters east to the north)

spicy powder-leading people (powder lane). However, there are too many people, so it is recommended to go between 2 o'clock and 5 o'clock. However, when waiting for a seat, you can eat fruit, fried soybeans and shrimp slices for free

Little Sheep's hot pot mutton is delicious

Tianyishun (South Second Ring Road) tastes good. The price is relatively high.

Donglaishun is also good.

It's a hundred years since Qin Dynasty, and you want to eat hooves (half a kilometer east of Changle West Road Light Industry).

Mahjong Cold Noodles-West of Shengjia Big Leather Yard

Shanghao Yunlaosi Cold Noodles, Honghua Lane on Jin Kang Road (51 meters south of the alley opposite the light industrial products wholesale market), "chili pepper smells good", but "No"

garlic dipped noodles-opposite to green ants

Liuxiang noodles-Banban Street, behind Miqi cake shop, the environment is average, but the noodles taste really good. Especially chili

beef noodles-sloppy noodles (Xiqi Road)

Lengwa chicken soup Daoxiao Noodles (Guanghua Road)

Yifenli (Drum Tower)

Laoanjia beef noodles (Dongjuyuan Lane)

mutton noodles-"Shanbei Liuer Noodles Village" south of Xitou Road of Jianshe West Road

Laowujia Mutton Restaurant in Xinghua Lane near Taibai Interchange

Mutton noodles at the entrance of Little Wild Goose Pagoda

The noodles of Jianguo Road

The Qishan noodles of Shangqin Road

Beef Lamian Noodles of Changle Road

Qinxiang noodles-

Spicy fish in Yinuo Noodles Village in the northern section of Gaoxin Road. P > The original "Anping Spicy Fish" on Chang 'an South Road

Diving fish-Laodong South Road, there is one in the old airport, which is very delicious. But don't forget what the old airport is famous for-barbecue!

Diving Fish has opened a new shop on Huancheng West Road, not far from No.1 Middle School.

Tangba Fish-Zhu Jun Fish Restaurant (including Guangmenli), with Golden Dog billiards opposite, has a good environment.

south of the east exit of Jianshe Road (adjacent to the 323 Hospital in the east)

There is a dumpling feast in the first alley south of the west section of Xiwu Road (Tangba Fish Food Stall)

-high-end goods, all kinds of jiaozi, the same one, with a variety of colors, which is unique to Xi 'an. But I haven't eaten it. Somebody invite me!

By the way, Defachang's ordinary dumplings are not very good. I suggest going to Jiefang Road, jiaozi.

There is a "Daqinghua" dumpling restaurant in Xiangzimiao Street. jiaozi is not bad, and the food is also good. It is opened by Manchu people, and the decoration is very distinctive. The boss is good at doing business. He has been there several times and it is really good.

Golden thread oil tower-Sanyuan snack.

biangbiang noodles-there is also a

glutinous rice cake next to Dongyangshi Primary School on Jianguo Road-there is a well-known one in the workshop that is exported to Southeast Asia. Did everyone who grew up in Xi 'an use it for breakfast, but I liked it very much when I was a child. There is a white-haired grandfather selling the best food in Sprinkled Jinqiao, which is my personal feeling.

Mala Tang-Qixingjiao (Zhoujia fence)

Bairenwang (Fenxiang is the head office) "Mashiniang"

Casserole-Musa (Dapiyuan)

Yangjia at Qiaozikou is also delicious

Jinjia (in the Drum Tower) is my favorite dish. His home's glutinous rice balls and roast lamb chops are good.

Fried rice in Dongli casserole in Longshou South Road in the northern suburb-fried rice with red sauerkraut in the Drum Tower. I just ate red fried rice recently, which was really terrible, and the service was poor ...

Fried sea melon seeds-fat sister-in-law (Dongxinjie night market, recently checked that it was put out after 12 o'clock.

Xiaoliu baozi, at the entrance of CR Vanguard in the western suburbs, is served with a bowl of hot and sour pork belly soup. Personally, it is more delicious than Jia San's fried dumpling

-a fried dumpling in Xiyang City, which seems to be called "the first fried dumpling

-Xi 'an Roasted Duck Restaurant, which is the head office of East Street.

Xijing Roast Duck, Jiefang Road

Rice Noodles-Xuanfengqiao "Red Oil Rice Noodles"

There is a Chengji Rice Noodles in Nanshaomen. The soup is very fresh

saute spicy chicken-there is an old seven chestnut saute spicy chicken in Machang

"Guo Laoda" in Bianjia village

There is a

one in the south alley of Xidajie Qiaozikou Station Road, at the west entrance of Dapiyuan, which is called "stewed bean jelly". What's the name? It's very good to forget.

Sichuan cuisine-

"Chuanyu Family" Dongmutou City

"Seventy-two Lines" Xishaomen

"Guoli Renhe" Chang 'an Road Second Ring Cross-Keji Road

Hunan Cuisine-Maogong Hunan Restaurant (Jinyuan Community)

Dongxinjie-beef ball stew, which is delicious enough. Only out of the night market

The cooking in the downstairs of Xingqing Road Donglong [Today's Fair Price Restaurant] is good

Shijia Steamed Bun, No.98, Daxie Lane, one of the "best" steamed buns in Xi 'an, is absolutely unmistakable in taste and "very enjoyable" to eat. The service is "fierce", so be careful.

East Gate Linnan [Weinan Shichen Steamed Bun]

The "Lele Restaurant" at Xiangzimiao Street is good ~! And it's very economical ~ ~ I really want to eat their signature ribs, but I can't always order them. . . .

The auspicious village Cross Academy of Social Sciences in the southern suburbs is opposite to the old Pucheng-style snack. The eight-treasure chili pepper and old tofu in it are very good.

Go to Wenhao Miscellaneous Grains Restaurant once and feel it. Never go to

Seafood-Datong Fishing Port

Jiahe Seafood (Western Suburb)

Barbecue-World Barbecue City (Laodong South Road)

Causeway Bay Barbecue (Xiaozhai West Road)

Korean Barbecue (Xiyi Road East)

The first teppanyaki (Dapiyuan) is a pure halal version, which is ok and more affordable.

Dry pot-There is a stone pot on Jianguo Road to record loach. I mainly recommend loach pot and Meiwa pot, which tastes good. Other varieties are best not to try.

There's a bacon pancake in Yaowang Cave. Among the roasted wings sold next door,

there's one 21 meters south.

Duck neck-delicious (at the end of the road), delicious and spicy, and duck feet and duck intestines are also good.

Dongxinjie

maocai- You can add sheep's blood tofu, rice noodles and hand-rolled flour, and you can eat spicy food.

Korean barbecue buffet-Cheongwadae, near Taibai Commercial Building, 31 yuan for lunch, 35 for dinner, free Coke company drinks and Hans' draft beer! It feels good and affordable! Meat lovers can be very stacked!

Guilin rice noodles-the one in the alley next to Xiaozhai Trust-Mart.

porridge-the evening tea in Donglong Restaurant of Xingqing Road (today's parity). Their porridge is excellent, especially their green vegetable porridge, which is very light and smooth! It's just that the bowl is a little small . . I have to drink 2 bowls at a time to satisfy myself!

In addition, there is a porridge in the north entrance of the Bell Tower, and there are many kinds of porridge in other countries. The taste is OK, but the service is really bad ~!

Chongqing's "Baye" chicken pot-north of Xiguanzheng Street in the western suburbs, features: strongly recommend tea tree mushroom pot

Lee's pearl chaffy dish-111 meters east of Baishulin Cross

Unique Guiyang sour soup chaffy dish-Youyi West Road (511M meters west of Little Wild Goose Pagoda) has a Guiyang Yunjin chaffy dish! The bottom of the pot is made of tomatoes ... I'm a frequent visitor recently.

Oh, it's sour and slightly spicy! There is a big difference in taste from those troublesome hot pots in Chongqing that we often eat! The price is moderate. Personally, I recommend this one. Friends who love fire but like hot pot in dry winter may wish to consider

hibiscus cake-a special snack. There are salted eggs, minced meat, pickles, coriander, bean curd skin, hot sauce and garlic juice in the triangular hibiscus cake. The boss is alone, dedicated to processing delicious food for you, and there is a cardboard box next to it. You can put the money in and change it yourself.