Most entrepreneurs feel that this step is not important also omitted, in fact, psychological construction also has a non-negligible role. Open store is a long-term process, may encounter many difficulties and obstacles. Entrepreneurs can ask themselves: whether they are ready to face all kinds of difficulties, encounter their own can not deal with business problems how to do, if they do not operate well loss of money how to do? These questions can be in their own minds over again, but also from the psychological level to enhance their ability to resist stress.

Preparation two: site preparation

Opening a hot pot store will need to have a certain area of the store to entertain consumers, so do a good job of site preparation is to open a hot pot store need to prepare for one aspect. Site selection is not casually find a store can pass, especially for hot pot store, good site to have high popularity, and more people can bring business. If opened in the remote place not close to the main road, every day people are very few, can enter the hot pot store to consume even fewer people, that store is estimated to be every day because of the source of customers and worry. So the site should be as close as possible to a large shopping district or food street, the night market is also a good choice, the neighborhood can also be considered. Especially after work at night people like to meet three or five friends to eat a hot pot, so these places are good choices.

Preparation three: decoration preparation

Don't underestimate the role of decoration, especially in the current era of people pay more attention to the dining environment, eating hot pot has not only feel the fresh spicy flavor, more is to enjoy a hot pot warm atmosphere. So hot pot store decoration is also very important, hot pot store decoration can focus on highlighting the characteristics of the hot pot brand. And the decoration tone is mainly red, more show hot pot warm atmosphere.

Preparation 4: personnel preparation

The hot pot store a person can not help, so you need to hire various types of service personnel to help. All kinds of food passers, cutter, cashier and so on are all need to be fully equipped. And a full complement of personnel will also make consumers feel strong about the hot pot restaurant, and more personnel also means high efficiency, so such a hot pot restaurant is the majority are willing to try.

Preparation five: facilities and equipment preparation

The next step is to buy the entire hot pot store facilities and equipment, in fact, hot pot store equipment is not a lot of equipment, is the front office equipment, back kitchen equipment and is the decorative items. Front room equipment: cashier system, tableware, tables, chairs and stools, air conditioning, exhaust, disinfection freezer and so on. Kitchen equipment: refrigerator, freezer, meat grinder, cooker stove, pots and pans and so on.