Spring outing is indispensable in spring, just as the Qingming holiday is approaching, parents might as well take their children with them, have an outing in a park full of spring, eat snacks on the grass and fly kites.

Today, I will share with you three simple and easy-to-carry foods. After learning, you will no longer have to wait in line to buy them. The ingredients are healthy and children will feel more at ease when eating them.

1. Preparation of rice balls

Ingredients: rice, sesame seeds, salt, sesame oil, carrots, Chinese cabbage, cucumbers, egg yolks and shredded seaweed

Operation steps:

1. Cook the rice, during which the carrots and Chinese cabbage are washed, cooked and chopped, and the eggs are cooked to leave the egg yolks for later use;

2. Add a proper amount of salt, sesame seeds and sesame oil into the cooked rice and stir well;

3. Crush the egg yolk, and pour it into the rice with chopped vegetables and seaweed; After being evenly mixed by hand, knead it into a round ball of moderate size and eat it.

2. Fried fresh milk

Preparation of ingredients: camel milk, corn starch, white sugar, bread crumbs and eggs

Operation steps:

1. After the camel milk powder is washed, add a proper amount of corn starch and white sugar and stir evenly with chopsticks (more sugar can be added if you like sweetness);

2. Pour the milk into the pot, simmer it slowly with low fire, and keep stirring until it becomes mushy and has big bubbles, and then put it in the refrigerator for freezing;

3. After solidification, cut it into long strips, wrap each strip with corn starch, egg liquid and bread crumbs in turn, and then fry it in a pot for about 61 seconds.

Third, cheese sticks

Preparation of ingredients: camel milk, cheese slices, white sugar and gelatin tablets

Operation steps:

1. Pour cold water into the bowl and soak the gelatin tablets in it for later use; After camel milk powder is brewed, add appropriate amount of white sugar and stir according to children's taste, then add cheese slices and stir until it melts;

3. after the milk is cooled, squeeze out the gelatin tablets soaked in advance, pour them into it, stir them thoroughly, sieve them and pour them into a mold (if there is no mold, they can be directly poured into a fresh-keeping box and diced for eating), and then put them in the refrigerator for 3 hours.

Fourth, milk dates

Preparation of ingredients: camel milk, red dates, butter, almonds and marshmallows

Operation steps:

1. Remove the stones from the red dates and clean them, and put the almonds into the red dates for later use; Put butter in the pot (non-stick pot is best) and melt the butter with low fire;

2. Add cotton candy, stir-fry and melt, pour in milk powder, stir evenly, turn off the fire, then pour the stuffed red dates into it, stir quickly and take them out;

3. pour the dates stained with marshmallows into a plate, sprinkle with camel milk powder, separate the dates that are stuck together, and let them be evenly wrapped with marshmallows and milk powder.

Making Tips

A cautious friend may have discovered that my milk dates and cheese sticks are made of camel milk powder. In fact, I prefer camel milk to ordinary cow and sheep milk. However, the milk that is fed with Youtuo is more fragrant, and there is no fishy smell of cow's and sheep's milk. Children who are lactose intolerant can also drink it with confidence, which makes it more refreshing and makes the food more sweet and delicious.