1968, founder shigemitsu opened the first Ajisen Lamian Noodles store in Kumamoto Prefecture, Kyushu. With a good wish to share this bowl of delicious and rich "Lamian Noodles bone soup" with millions of people, he named Lamian Noodles Store "Ajisen Lamian Noodles".

Ajisen Holdings Limited brought Ajisen Lamian Noodles to China. 1996, the first Ajisen Lamian Noodles opened in Hongkong, China, creating a precedent for Japanese Lamian Noodles in China. At the same time, the big bone soup technology of Japanese central kitchen was introduced in China, which ensured the consistency of quality. No matter where you go to Ajisen Store, you can eat a bowl of authentic Japanese bone soup Lamian Noodles.

Basic information

On March 30th, 2007, Ajisen (China) Holdings Limited was listed on the main board of The Stock Exchange of Hong Kong Limited (SEHK). Strong financial support has injected new vitality into the rapid expansion of the group. Ajisen Lamian Noodles, as a representative of Japanese Lamian Noodles, is welcomed by consumers in China. Its restaurants are located in major cities in China and prime locations in Hongkong, China, and become well-known brands in the catering industry.

Up to now, Ajisen spicy noodles have a history of more than 50 years. With the ingenuity and persistence of Ajisen three generations, it has 800 stores around the world. A bowl of bone soup, loved by three generations in Lamian Noodles, sells about 70 million bowls a year.