It is better for girls to learn Chinese food from chefs than to learn white cases, that is, pasta. Because this kind of work is easier. Suitable for girls. If you want to learn the red case of Chinese food, you must learn cold dishes. There are also people engaged in other jobs. That will be tired and dirty! ! ! In short, a chef should be able to bear hardships, be eager to learn, be active and be careful. Do it! And not afraid of bleeding or being scolded. Personally, I don't think it necessary to go to school. Going to school is a waste of money. Just find a good teacher to really take you. What I learned at school was all book knowledge, but little practice. Being a chef mainly depends on your adaptability and working ability in practice, as well as your reflective ability. Actual operation level. I hope you work hard towards your goal! Learning things with an open mind is quick. Sometimes experts make mistakes, so just bear it.