In the second canteen of Wuhan Donghu College, the windows of a canteen were exposed, and the kitchen staff had no sense of hygiene. They not only picked up the sausages that fell to the ground and put them on the plate, but also sold them to students without any sanitary treatment and cleaning. The video shows that there are more than a dozen sausages on the ground, and a woman directly picks them up by hand and puts them on the plate.

A kitchen worker is washing vegetables. However, the process of washing vegetables is disgusting Instead of the normal process of washing vegetables, he put the vegetables in a big basin with rubber shoes and stepped on the vegetables in the basin with his feet. In addition, the kitchen staff also smoke on the spot, and there are various containers for holding ingredients on the shelf next to them. There are indications that the sanitary condition of the kitchen is worrying.

After this video was exposed, the school responded, and the canteen business was closed down and fined. The employee who washed vegetables with his feet has been fired. However, judging from the scene of video exposure, it is not the first time that kitchen staff have done this. They have no sense of hygiene. They don't realize that it is their duty to provide students with clean meals. In the food industry, hygiene is the top priority, and relevant departments should pay more attention to canteens and food.

Working in the school cafeteria requires a sense of responsibility and mission. Every family will regard children as their own treasures, and children are the hope of every family. Every parent wants their children to be taken good care of when they go out to study. If they are given this unsanitary food for a long time, their health is also worrying. What the kitchen staff did, without any sense of responsibility and moral consciousness, gave the children such dishes. They simply regard work as their livelihood and livelihood, never consider students' health and have no professional ethics.