The specific process of handling the food health certificate is as follows:

1. Prepare materials. You need to bring your valid ID card and one-inch recent bareheaded photo.

2. Go to the medical institution. You can choose hospitals or centers for disease control and prevention for physical examination.

3. Fill in the application form. Fill in the application form of health examination in the medical examination institution and pay the corresponding medical examination fee.

4. Have a physical examination. Physical examination usually includes physical examination and laboratory examination, such as chest X-ray, blood drawing and anal examination.

5. Waiting for evidence. After the physical examination, wait 3 to 7 working days to get a health certificate. Some places may support online downloading and printing of electronic health certificates.

if a party needs to apply for a food and beverage health certificate, it should bring the party's ID card and two one-inch personal bareheaded color photos.

In addition, the following tests are needed:

1. Blood sampling and anal swab test in the laboratory.

2. Routine physical examination of internal medicine and surgery.

3. chest x-ray.

4. Complete all physical examination items.

To sum up, food producers and marketers who are exposed to directly imported food should have an annual health check-up and obtain a health certificate before taking up their posts.

Legal basis:

Food Safety Law of the People's Republic of China

Article 44

Food production and marketing enterprises shall establish and improve food safety management systems, train employees on food safety knowledge, strengthen food inspection and engage in production and marketing activities according to law.

the main person in charge of a food production and marketing enterprise shall implement the food safety management system of the enterprise and be fully responsible for the food safety work of the enterprise.