teaching objectives: learn the general dining rules, know the table manners, and strengthen family virtues and personal dining image. Teaching process:

1. Evaluate and discuss: Are these children doing right?

(1) Eat before others are seated. (2) Let the elders eat first. (3) grabbing vegetables and turning over vegetables.

(4) sneeze at the table. (5) It turns people off in public. (6) Actively set dishes and chopsticks. The correct way:

1 Take the initiative to help parents clean the table, set the dishes and serve dishes, and wait until everyone is here.

2 ask the elders to help themselves first.

3 don't grab vegetables, rummage in the dish basin, and knock over the plates and cups on the table.

4 when sneezing or coughing, you should face behind the dining table and cover your mouth and nose with a handkerchief or napkin.

5 don't mention words like "terrible" and "going to the toilet" in public at the dinner table, lest others turn off their appetite.

second, practice: practice the etiquette that should be paid attention to at the dinner table in groups.