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Is there a future for learning to be a chef?
Hello, this question depends on your own strength and personal ability.

First of all, if you only have a junior high school education and go to a technical school to learn to cook after graduating from junior high school, then I can only say that the future is limitless. After all, people in this society pay more and more attention to education. There are many doctoral students and countless undergraduates. Those with low academic qualifications must have limited job hunting.

For example, a hotel has a monthly salary of tens of thousands and openly recruits chefs. If there is little difference between the two job seekers' work experience, why do you have to use a person with a low education?

Of course, you have a bachelor's degree or above, plus your excellent ability, maybe the future can be expected.