One, first with the ID card to the business place of the industrial and commercial pre-certification of the name, with the pre-certification of the name of the local "Food and Drug Administration", apply for a "Food Service License", "Food and Drug Administration" window application for a "Food and Drug Administration", "Food and Drug Administration" window application for a "Food and Drug Administration", "Food and Drug Administration" will tell you where to go. "Food and Drug Administration" window application for pre-certification of the name of the store when the industrial and commercial acceptance of personnel will tell you where. Some places also need to the environmental protection department to apply for "environmental assessment permit" (sewage certificate), and then return to the industrial and commercial application for "business license".

Two, for the "individual business license" materials to be submitted: operator photo, operator ID card and copies, proof of business premises (a copy of the real estate license, housing lease contract) and "food service license", some places have to "environmental assessment license" (sewage certificate).

Three, apply for a "food service license" need to meet the requirements of the kitchen equipment and sanitation and disinfection appliances, you can initially have the above requirements, start applying for a "food service license", when the Food and Drug Administration will be sent to the site to investigate the guidance. In short, the above procedures should be done before opening. How much money is needed depends on how much you spend on kitchen equipment and sanitation and disinfection.