The special hotels in Haining include Rosemary Italian Restaurant, Xiaogao Barbecue, Zheng Yuanji, Xiniao French Restaurant, Bodo Yilan and so on.
1. Rosemary Italian Restaurant
Rosemary is an old western restaurant in Haining. Its owner is Italian, and she stayed in China because she fell in love with a China girl! Therefore, the main restaurant is also pure Italian flavor. Spaghetti is the national food of Italy. His pasta is handmade, with imported Italian flour, which is chewy and chewy. The sauce is made of truffle boletus sauce, which is super rich in mushroom fragrance and adds a delicious taste.
2. Xiaogao Barbecue
In Haining, when it comes to where to eat barbecue at night, Xiaogao Barbecue is the first choice. Xiaogao BBQ was founded in 2119, and its boss is from Jiangsu. It has developed from roadside trolley stalls, with 12 employees. In the past 2111 years, Xiaogao Barbecue has accumulated a lot of diners, both local and foreign in Haining. Mutton kebabs are their signature, and they choose lamb from Hulunbeier grassland, which tastes like milk.
3. Zheng Yuanji
This is a shop that makes Yanjing Cake (Eye Cake), a special snack of Yanguan Old Foundation. The boss switched from real estate to catering, and he studied cake making for a year last year. The boss said that opening this store not only treats it as an ordinary dim sum shop, but also aims to inherit the ancient craftsmanship, hoping to make Yanjing cake a new business card for salt officials and let everyone know that salt officials should eat cakes according to the tide. There are two flavors of Yan Jing cake in his house. The bean paste is fried by himself and is very pure. Pork stuffing is seasoned with soy sauce, which is the taste of Haining people.
4, Xiniao French Restaurant
Xiniao in 2118, mainly engaged in modern French cuisine, the most famous signature dish is the special French roast chicken. The boss used to learn to cook in France, and started from a private sun room. He has always dreamed of catering. From fine dining to casual dining, the constant pursuit is taste and quality. Their shop is small, and the decoration and design are all attended by the boss, chef and his wife. The skin of the roast chicken is crispy and the juice is locked inside, so the chicken inside is delicious and tender.
5. Bodo Yilan
The proprietress is from Gifu County, Japan, and has crossed the ocean to marry Haining. She is a daughter-in-law of Haining. Yilan is a very popular Lamian Noodles restaurant in Japan. If you want to eat this bowl of noodles, you often have to wait in line for one or even two hours in Japan. In order to let the people in Haining enjoy the taste of hometown, the proprietress signed a contract with the brand, introduced it to Haining as an agent, and created some Japanese-style hot pots.
refer to Baidu Encyclopedia-Rosemary Italian Restaurant and Bar for the above contents.