The most authentic Beijing duck recommended:

1, Quanjude

Address: No. 9, Shuai Fu Yuan Hutong, Dongcheng District, Beijing

Beijing's Qianmen Quanjude Roasted Duck Shop was founded by Yang Shoushan in 1864 AD.

After more than a hundred years of development, Quanjude's dishes are a combination of the strengths of various cuisines, and the well-preserved historical artifacts, such as Quanjude's "old facade wall", show the world the exciting years of Quanjude's century-long development.

Quanjude has nearly 100 domestic and international branches. It has formed the Quanjude Cuisine, which is led by the unique Quanjude Roast Duck and integrates the Quanjude Duck Seat and more than 400 special dishes, which is known as the "First Chinese Food" because of its exquisite materials and unique cooking skills.

2. Bargain Square Roast Duck Restaurant

Address: No. 65-77, Fresh Fish Mouth Street, Dongcheng District, Beijing

The Bargain Square Roast Duck Restaurant is one of the most famous old Chinese restaurants in Beijing, which was established in the 14th year of the Yongle reign of the Ming Dynasty, and has been in business for more than 600 years.

In 2001, it passed the ISO9001 international quality system certification, and is now a state-level restaurant.

The name "Cheap Place" implies the business philosophy of "convenient for the people, suitable for the family", and has formed the characteristics of dishes based on the Roast Duck in Stewed Oven as the leader and the Lu Cuisine as the foundation. The roast duck is crispy on the outside and tender on the inside, with delicious flavor, and enjoys a good reputation. Because the roasted duck in the stewed oven does not see the open flame in the roasting process, so it is called "green roast duck" by modern people.

3, big duck pear roast duck store

Address: Beijing Fengtai District, right Anmen outside the Kaiyang Lane two streets, No. 8, District 5

Big duck pear duck store is the main brand of the big duck pear catering company limited, was established in April 26, 1997, the big duck pear duck store main Beijing authentic hanging oven roast duck, convergence of Szechuan, Guangdong, Hunan, Hubei, Hangzhou and other domestic trend of the classic dishes.

Join the Beijing duck where the most authentic

Sichuan Xiang spicy roast duck

Sichuan Xiang Baiyi spicy roast duck to join the headquarters from time to time the national tour of the counseling mechanism, to assist stores to solve business problems. Chuan Xiang Baimi spicy roast duck to join the opening promotional programs and implementation, daily promotional support, holiday promotional support.

Le Mei Zi Beijing Roast Duck

Beijing Le Mei Zi Beijing Roast Duck Company was founded in March 2008, the company is a set of production and processing, wholesale and distribution of private limited liability company, Le Mei Zi Beijing Roast Duck Department of Beijing Meat and Food Association member units, is a professional production of Beijing Roast Duck enterprise, the company adheres to the green environmental protection, health and non-polluting business philosophy.

Hungry Duck Roast Duck

Peking Duck is well known, but for the duck is very delicate production process and behind the history of the production of I'm afraid that little is known about it, but for the production of duck food of course, everyone has their own unique insights, and for the duck food an aesthetic is full of praise for everyone, which is the charm of the traditional Chinese cuisine it.

Old Beijing Crispy Roast Duck

Old Beijing Crispy Roast Duck Chain has Beijing Crispy Roast Duck practice. The way to eat duck, old Beijing crispy roast duck various ingredients, the most authentic Beijing duck, the most authentic Beijing duck Beijing duck has a long history, as early as in the North and South Dynasties, "food treasure record" has been recorded in the "sizzling duck".

Luji pop roast duck

Luji pop roast duck is a main production of Peking duck cuisine cuisine restaurant, our Luji pop roast duck duck duck on the duck food production process is of course less than our grilled ah, but in the grill before we have to marinate and then grilled, so that the color is very glossy and the color of the outer skin is also a golden crispy and very tasty juicy, our duck meat is not only very tender and delicious, but also the most authentic Peking Duck. not only very tender and delicious, or aftertaste with a sweet taste and smell of good food oh.

Datang Drunken Duck

Datang Drunken Duck as a well-known brand in the catering industry, the main roast duck-based, inexpensive and well received by consumers, so has a large customer base. After several years of development, Datang Drunken Duck has opened many branches across the country, and we are present in many big cities.

Just do duck sauce plate duck duck roast duck

Company was established in January 2016, just do duck sauce plate duck is mainly engaged in Jian'ou plate duck, characteristics of the sauce duck, duck, roast duck, marinated duck, smoked duck, roast rabbit, roasted duck wings, duck necks duck collar and other characteristics of the marinated food, just do duck sauce plate duck selection of materials is exquisite, the system is fine, the meat quality is fresh and tasty, the plate yellow and red meat, the aroma is tender and crispy, the salty and light is moderate, the flavor is unique and easy to cook, just do duck sauce plate duck selection of material, the system is fine, the meat quality is delicious, the plate yellow and red meat, the fragrance of tender and crisp, the salty and light is moderate, the flavor is unique and easy. Soy sauce duck, roast duck with star anise, cinnamon, Angelica dahurica, Xinyi, fruits and other valuable herbs cooked from, is a pure natural health food.

Duck seven male fruit carbon roast duck bar

Duck seven male fruit carbon roast duck bar food has a long history, has a wide range of markets. Duck seven male fruit carbon duck bar, breaking the traditional duck neck production, with more characteristics of the carbon baking production method to bring a new food experience.

Top Xuan

Top Xuan beer duck store in Weibin District, Baoji City, after just a few years of rapid development, there are a number of directly-managed stores, franchises are distributed in Shaanxi, Shanxi, Henan and other provinces, all over the north and south of the Yangtze River. The top of the Xuan beer roast duck using a unique marinade process secret, thus making up for people's view of the roast duck fat and greasy, is the top of the Xuan beer roast duck is another major advantage. The top of the Xuan to join the advantages of 1, emerging industries, large market space.

Dan Ge Guo Guo wood charcoal roast duck

In this trend, a variety of food and beverage outlets began to spread in large and small corners of the city. Dangge Guo Guo Wood Charcoal Roasted Duck is a restaurant specializing in deli food, originated in Shanghai, and is constantly growing in the process of development. Dangge fruit wood charcoal roast duck are used in the ancestral recipe, so the taste is unique, y consumers like.

What is the brand of Duck Feast Square Beijing Roast Duck

Restaurant brand. Duck Feast Square is located in Hangzhou, Zhejiang Province, West Lake District, Wenxin Street Gudun Road. Peking duck in this country is one of the catering, and catering is a brand, so Duck Feast Square Peking duck is a catering brand, users can buy Peking duck in Duck Feast Square.

Top Ten Beijing Roast Duck Brands

The top ten Beijing Roast Duck Restaurants are Zhangcun Roast Duck, Roast Duck Restaurant, Big Duck Pear Roast Duck Restaurant. Old Beijing crispy roast duck, long flavor spicy roast duck, Qixiang hand torn roast duck, sell Wang roast duck, black soil impression, Jining Swiss German a duck four eat, Hu Ji roast duck. Zhangcun roast duck can be said to be the leading roast duck industry in the industry has a certain position.

The characteristics of Beijing roast duck restaurant

Roast duck restaurant in Beijing our duck restaurant can be said to be all over the place, not only because Beijing is like our hot pot for Chongqing is very important typical food cuisine, but also to make our classic Chinese cuisine out of the country's good food. Ltd. as a dynamic chain of companies, was established in April 26, 1997, mainly to the big duck pear roast duck store as the core of the restaurant high-end brand as the theme of business.

The Old Beijing Crispy Roast Duck chain has Beijing Crispy Roast Duck. How to eat duck, old Beijing crispy roast duck with various ingredients most authentic Beijing duck, the most authentic Beijing duck Beijing duck has a long history. Jiushi spicy roast duck Anhui Jiushi catering management limited company is a comprehensive food and beverage management, Jiushi spicy roast duck investment consulting enterprises, specializing in series of catering food research and development investment to join.

Beijing duck what brand is the most authentic

Beijing authentic duck store for you to recommend Quanjude, four seasons Minfu duck store, duck king duck store, big Dong and cheap square duck store these five.

Roasted duck breast skin is separate on, despite this portion is obviously not as much as the Four Seasons Minfu, cut not as thin as it, but eat really fragrant, dipping sauce is directly dipped in powdered sugar to eat, wasabi duck palms of the sauce in the mustard, the overall okay. Hepingmen store is already a symbol of Quanjude and Beijing, the signature fruit wood roasted duck fat and tender and fresh, duck burrito rich and sweet flavor.

The Origin of Roast Duck

1. The history of Peking Duck can be traced back to the Liao Dynasty, when the nobles of the Liao Kingdom often brought back the white ducks they captured to free-range during their hunting trips and regarded them as auspicious, which is the ancestor of Peking Duck. The Peking duck likes cold and is afraid of heat. The Beijing area is colder in spring, fall and winter, and there is an abundance of water food in the streams and canals in summer and fall.

2. Roast duck was first founded in Nanjing. In 1368 A.D., Zhu Yuanzhang became the emperor and established the capital of Nanjing. Palace kitchen will be the duck cooking dishes, using charcoal baking, so that the duck crispy flavor, fat but not greasy, was named "roast duck" by the Imperial Household. After the death of Zhu Yuanzhang, his fourth son Yan Wang Zhu Di seized the throne and moved the capital to Beijing, so that the duck branch of the art also brought to Beijing.

3, Beijing Roast Duck began in Cheap Square. According to the Qing Dynasty, "Du Men Zuo Ji" said, when the Beijing banquet "seat must be whole duck as the main dish, famous for cheap square." Cheap Square opened in the Qing Dynasty in Qianlong fifty years, initially, in Xuanwumen outside the rice market hutong. At the end of the Qing Dynasty, there were seven or eight duck restaurants in the capital, and all of them were named Cheap Square.