Don't ask the waiter to do anything. Tell your boyfriend to finish it, including the bill. You think trouble,
But it's etiquette. If you invite a customer to dinner, of course, the host will settle the bill, but the host has different superiors and subordinates, and the subordinates should complete the checkout work. Signal the waiter to come over.
When you want to check out, you'd better call the waiter in a suggestive way, such as gesturing, and don't make any noise, especially when others are still communicating at the dinner table, so as not to disturb others' interest and attract their attention. Where can I check out?
Usually, the fewer people eat, the closer the checkout place can be to the table, and the more people eat, the better it is to go to the checkout counter. Handling of tips
Tips are generally not accepted in China, and sometimes the service charge is included in the bill. But in foreign countries, especially in Europe and America, you usually have to pay a tip of 10 ~ 15% of the total cost. When the waiter comes to the cashier, you just need to look at the meal fee. He will give you the bill and change in his wallet, and the waiter will go away, but leave enough tips in the wallet on the table when you leave. Don't forget to bring enough cash.
People are used to spending by credit card, but many restaurants in China still accept cash, so don't forget to bring enough cash to avoid embarrassment. In case this happens, try not to let the invited people know that you don't have enough money. You can find an excuse to let them leave first, and then call friends or family to send money, otherwise the guests will misunderstand your sincerity in treating you. Attitude towards waiters
We have always stressed that "the customer is God", but "God" should have the demeanor of "God" and don't shout "God" to the waiter. Of course, restaurants must cultivate smart and thoughtful waiters, otherwise there will be no repeat customers.
I hope I can help you. .