The list of Michelin restaurants in Hangzhou includes Ambré cielper Restaurant, Guiyu Shanfang Superior Restaurant, Xiexiang Building, Four Seasons Hotel Hangzhou Xizihu Jinsha Hall and Longjing Caotang.

1. Ambré cielper Restaurant

Ambré cielper is rooted in orthodox French cuisine, and is committed to restoring orthodox Western-style French dining etiquette, so as to polish the dining style of time and taste and break the public's rigid understanding of French restaurants. Looking for the ultimate experience beyond the five senses in the breakthrough of aesthetic innovation, and presenting a feast to nourish the soul for the taste buds of Chinese people.

2. Guiyu Mountain House High-class Restaurant

Guiyu Mountain House is located in the ten scenic spots of the West Lake, where it specializes in artistic dishes and vegetarian dishes in the south of the Yangtze River. The high-end ingredients are exquisite, and the dishes are exquisite, showing the food to the diners truthfully. The vegetarian menu in the restaurant is made into the style of a letter, and you can get a "confession" written by seasonal dishes when you open it; There are also intimate labels with different philosophies of life on the table, so that diners can get spiritual supplies while eating.

3. Xiexiang Building

Located in Hangzhou Zi Xuan Resort, Xiexiang Building, which is located above Bapanling of West Lake, specializes in creative Jiangnan cuisine. Chinese wooden elements, as well as small pieces of bronze, blue bricks and tiles, bright yellow lanterns, ancient windows with full lines and so on, create a Chinese charm and make the dining experience more luxurious and elegant.

4. Four Seasons Hotel Hangzhou Xizihu Jinsha Hall

The Jinsha Hall is modeled after the ancient architectural style of China, and is presided over by the famous chef Wang Yong. It uses local fresh and seasonal ingredients to perform healthy Jiangsu and Zhejiang dishes for guests with modern methods, and the cooking concept of "authentic and authentic taste" attracts guests from all directions.

5. Longjing Caotang

Longjing Caotang is a simple and elegant garden-style restaurant in the south of the Yangtze River. It adheres to the culture of "24 solar terms", carries out a series of activities such as traditional breeding, traditional cooking and hand-making, and promotes the original ecological production mode of "from field to table" with traditional catering as the fulcrum. Dai Jianjun, the founder, also established a public welfare organization "Geng Geng Academy" in Hushan Township, Zhejiang Province, to build a natural connection between food and people.

For the above contents, please refer to Baidu Encyclopedia-Longjing Caotang Baidu Encyclopedia-Xiexiang Building