It is suggested that the main color of the restaurant door should be orange and red. The basic color in the store is white, the main color is orange, and red is used as an embellishment color. In this way, there can be echoes inside and outside, thus forming a whole. You can use orange chopsticks and spoons, including your plate. Why do you recommend these two colors? There are mainly the following reasons.

1. According to scholars' research, orange is a color that can induce appetite, so many drugs now use orange coats to make consumers feel easy to eat. Used in restaurants can make it easier for customers to order more small non-staple foods.

2. From the perspective of the five elements, orange belongs to the soil, and so does the restaurant, which are completely consistent.

3. Red can make people excited and nervous. Using red as an ornament can make diners eat faster, thus increasing your turnover and turnover.

Finally, I suggest that the landlord can buy a copy of "Know a little about color psychology every day", and you will definitely benefit from it!