The restaurant industry is good, now many people just start a business from the restaurant, why? Because the threshold is low, the investment is small, easy to operate, the key is to return to the capital very quickly, the daily flow are not low, basically three months into the profit period is very common, change into other industries is not necessarily.

For example, the current fried chicken project, is such a class of food and beverage projects, fried chicken store store is more flexible, open can dine in a large store can also open, open a ten square meters or so of the stalls can also open, so that the investment threshold is very low, 100,000 yuan or less can be opened, and fried chicken, this snack food is more popular at present, especially with the schools and neighborhoods near the street to open a fried chicken store every day, the phenomenon of queuing up to buy is very normal. The phenomenon of lining up to buy is very normal. To double Huasheng fried chicken, for example, the daily water flow of ten thousand are this normal

Looking at this data, it is estimated that many people can not imagine how big this store to complete this performance, in fact, the store is very small.

Yes, it is such a big store, a **** ten square meters a little more, only by a window sale, a day to reach tens of thousands of dollars of water, of course, not every day so high, but the current record so far the lowest daily water is more than six thousand dollars, the normal maintenance of eight thousand dollars or so.