Legal analysis: The health certificate is mainly aimed at catering staff and staff of major pharmacies. You need to bring your ID card to the physical examination center or health management center of the local 3A hospital. When you apply for a health certificate, you need to go through the formalities at the front desk of the hospital, and then have a physical examination. The common item of the physical examination is the chest X-ray examination, mainly to check whether there is tuberculosis. In addition, stool culture should be carried out to see if there are Vibrio cholerae, typhoid Bacillus and paratyphoid Bacillus, and to determine whether there are intestinal infectious diseases. Other tests include height, weight, blood pressure, spine and limbs. Usually, it takes 1-3 working days to process the health certificate.

Legal basis: Article 11 of the Measures for the Supervision and Administration of Food Safety in Catering Services of the former Ministry of Health shall establish and implement a health management system for employees and establish health records for employees in accordance with Article 34 of the Food Safety Law. Food and beverage service employees shall carry out health examination every year in accordance with the provisions of the second paragraph of Article 34 of the Food Safety Law, and can only take part in the work after obtaining the health certificate.

if the personnel engaged in the direct import of food suffer from diseases that hinder food safety as stipulated in article 23 of the regulations for the implementation of the food safety law, they should be transferred to other jobs that do not affect food safety.