Into the town of Por Tea, green brick houses, small bridges and flowing water, one side of the rustic, one side of the idyllic, ancient colors and fragrances intermingled with a strong countryside affection, shuttling in between, as if I went back to the countryside to play around when the children's age.
Blue sky and white clouds, a ray of warm sunshine gently sprinkled into the town, on the ancient bricks, on the ancient tea, on the ancient wall, are overflowing with a wave of harmony in the spring countryside and the vitality of the farmers. Walking into an ancient garden, the aroma of coca tea will be mixed with the flavor of the soil to meet the face, the aroma of poetic beating, spinning, brewing in the slightly moist air. The calligraphy on the wall is strong and powerful, with a thick turn of the brush, reflecting in the green and blue pond, so the pond has an uplifted ancient flavor. Along the winding and interesting path, a unique sculpture came into view, one of which is an old man squatting on the ground, open his mouth, will be a long and thin noodles pulled up, really "bench not sit squatting up", "noodles made like a pants belt", Guanzhong people is this model!
Simple and neat Guanzhong characteristics of the street, gurgling water around the town, in a modest thatched store to participate in the ancient Porcupine Tea production ...... here not only to feel the mysterious Porcupine Tea culture, experience the fun of tea-making and a variety of Guanzhong folk customs, but also to taste a variety of Porcupine Tea as raw materials for the special snacks. Porcha yogurt, Porcha rice wine, Porcha chicken ......, a series of Porcha characteristics of food and drink to enrich the "red pepper, corn cobs" Guanzhong folk "standard" connotation, but also let the Porcha town since the birth of the unique characteristics.
To Fu tea town, tasting snacks is one of my main purposes. I was hungry, and I caught the "bite of incense". As the name suggests, "One Bite of Fragrance" means only one bite, but the flavor is very good: fried, thin, wang, thin, sinewy, light, sour, spicy, fragrant. My grandmother had made "Bite-size Fragrance" for me a long time ago, and this time the taste was the same as the year before when I was a guest at my uncle's house in Qishan. In that rice bowl, I experienced the taste of home, the taste of simplicity, the taste of affection.
People in the town get up very early every day, and after getting up, they first taste a pot of fragrant tea, and then go to work. The aroma of tea swirls between the lips and teeth, and waves of ripples circle the wisdom of the farmers. Tea flows and moisturizes in people's bodies, and it can be said that Por Tea water has been integrated into local people's lives, becoming an indispensable part of their lives. Quietly think about it, through the morning sun, sipping good tea, this life has a kind of recluse like comfort and quiet.
In the village, there are antique oil mills, tofu mills, noodle mills, tea mills and vinegar mills. Stepping on the green stone board, enjoying the Ming and Qing style buildings with Guanzhong flavor, watching the old man in the cloth workshop weaving cloth carefully, and the old man in the noodle workshop pushing the stone mill earnestly, which is a unique flavor. The scene of a situation, I seem to return to the hours of watching my grandparents in the countryside hard work.
The slightly greenish-black ancient tiles, reflecting the Porcha; and the rising smoke, mapping the Porcha people's hard work. Birds chirping, chickens barking, dogs barking, there is no city hustle and bustle and clutter, only the quiet water of the small river pond, the leisurely tea horse ancient pavilion. This is a return to nature.
"Qinqiang not sing roar up". Rough and bold sound of Guanzhong Qinqiang echoed in the theater building, I sat in a chair, closed my eyes, in front of me as if it was the hours accompanying grandpa and grandma to watch the play.
Although this town is the first time to come, but it is very familiar, very intimate. This place has the characteristics and charm of Sanqin. Into it, I harvested a different kind of warmth and touching. This town has evoked my soulful childhood memories, and between this tour, time seems to have shuttled for several years ......