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Equipment for treating restaurant odor
Chinese food includes all kinds of frying, frying and cooking techniques, but it also produces smoke containing a lot of harmful substances. ? Kitchen lampblack includes volatiles and condensates produced by cooking oil and food at high temperature. ? Gas burns and decomposes. ? Particles, harmful gases, etc. But what we usually call lampblack is mainly the first kind. ? There are hundreds of harmful substances in kitchen lampblack, mainly aldehydes, ketones, hydrocarbons, fatty acids, alcohols, aromatic compounds, ketones, lactones, heterocyclic compounds and so on. Particles and aggregates produced by kitchen fumes will adhere to the skin. ? As time goes by, the pores on the skin will be blocked and the cell chromosomes will be destroyed, which will lead to the decrease of facial skin factor activity, wrinkles and spots, and the skin will turn yellow and thick, thus accelerating aging.

Soot purifier? Filter odor and avoid complaining; ? The equipment is installed at the front end of the smoke exhaust system, and the O3 generated by the equipment can purify the oil fume, and at the same time, it can remove most of the odor in enough space to avoid residents' complaints. ? The epoxy high-frequency and high-voltage transformer with leading technology has high power, stability and reliability, energy saving and high efficiency. ? Detachable structure, suitable for various installation environments; ? The equipment is small in size, saving installation cost and space;

The lampblack purifier is a purification device used to purify lampblack and waste gas, reducing the emission of polluted gas. ? Because there are traditional catering units in China that need to install fume purification equipment and stipulate the emission concentration and purification efficiency of fume purification equipment, catering units must choose fume purification equipment according to your actual standards. ? Matching is calculated according to the furnace air volume of 4000 air volume. ? The most commonly used flue gas purification equipment in the market is electrostatic flue gas purification equipment.

The oil fume purifier is used to exhaust the exhaust gas in the ventilation pipeline and provide air extraction to provide power. ? Exhaust speed shall not be less than 8m/s ...? Otherwise, the slow flow of soot will make soot stick to the chimney, but not too fast. ? Excessive wind speed will lead to incomplete purification of oil fume purifier, which will not meet the specification requirements and affect the efficiency of flue gas purification.