Introduction: It can be seen everywhere on the campus in the street. The little takeaway brother drives an electric bicycle with a big box tied at the tail. The food in it can be kept at room temperature for a long time, which ensures that people who eat takeaway can at least eat food with the right temperature, which is only the benefit and function of an incubator. The incubator with better quality can not only keep warm but also keep cold. So what kind of incubator is the best to keep food warm? Xiaobian takes you to know the knowledge of the incubator and solves problems for you.
? The emergence of incubators and standard specifications
The most common incubator is used for take-away food delivery. In the past, people used to go to restaurants to find restaurants because they could eat hot meals and had plenty of time. But now, with the synchronous improvement of the pace and level of life, there is no time to find restaurants or it is inconvenient to go for a long journey, which has become an important reason for the appearance of take-away. However, how to keep the taste and temperature of the food delivered can be maintained, which has become the direct reason for the emergence of safe, hygienic, convenient and fast incubator. Early take-away heat preservation equipment was varied, including hand-made iron cabinets, foam plastic boxes, rattan woven boxes, etc. These equipment were bulky, inconvenient to carry, poor in heat preservation performance, and could not guarantee hygiene and safety, not to mention appearance.
the standard incubator must be made of food-grade environmental protection LLDPE material, and it is molded by rotary molding process at one time. This is not only leak-proof, good in heat preservation, easy to clean, free from dead angle and anti-collision, but also has marine stainless steel lock catch and anti-slip cushion rubber pad at the bottom, which makes the standard incubator non-toxic, odorless, non-deformable, smooth and clean. Plus the ice pack can keep cold for a long time.
standard characteristics of the incubator
the standard incubator should have the following characteristics: 1. It is heat-resistant and cold-resistant, because the incubator needs to transport freshly baked food, which is often very hot or very cold, and it is required to be non-deformable at high temperature and can be disinfected by boiling water. Good heat-resistant and cold-resistant ability is necessary for a high-quality incubator. Second, it is sturdy and durable. The incubator should be able to withstand tossing, with superior pressure and collision resistance, and it is not easy to break, deform and leave marks. Third, sealing, good sealing is the first condition to maintain the temperature in the box. Fourth, preservation, the incubator should be able to control the humidity in the box, and improper humidity makes the food stale. Five, environmental protection and diversity, food-grade environmental protection LLDPE materials make the incubator non-toxic, tasteless, anti-ultraviolet, not easy to change color, and keep food hygiene and safety. Various and powerful incubators are also needed in the market.
Types and application of incubators
Different types of materials can have various forms of incubators, and the common ones are disposable foamed plastic boxes, waterproof cloth, plastics, metal materials and wood materials. Different materials of incubators have their own advantages and disadvantages. Different types of restaurants need to choose different incubators according to actual needs, and Chinese food should choose car incubators with good balance. Pizza adopts portable incubator; Fast food is made of insulated bags with shoulders. At the same time, the incubator should be placed in a ventilated and dry place, and the lid should be tightly covered.
cleaning and precautions: the interior of the incubator should be cleaned regularly to prevent food from deteriorating; Clean with neutral detergent and clean with soft towel or sponge; Rinse with clean water after washing with detergent and wipe it clean; The outside of the box should also be cleaned frequently to avoid dust deposition; Also be careful not to let water enter the insulation layer and destroy the internal insulation. Keep away from knives and open flames, and avoid exposure to the sun and rain.
Tuba Rabbit online provides you with "decoration quotations, 1-4 local decoration companies, 3 sets of decoration design schemes" for free, as well as the decoration pit avoidance strategy! Click this link: /yezhu/zxbj-cszy.php? to8to_from=seo_zhidao_m_jiare& Wb, you can get it for free ~