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What is the ice blanc in Bawang Tea Ji?

Ice Blanc is a new base product introduced by Bawang Tea Ji, which is called "Ice Blanc Non-hydrogenated Base Milk".

This basic milk is characterized by "1 creamer, 1 non-dairy creamer and 1 hydrogenated vegetable oil", which aims to provide consumers with a healthier choice of original leaf fresh milk tea. Through innovative technology, consumers' health concerns about the original leaf fresh milk tea were solved from the source of raw materials, and trans fatty acids were avoided in the production process. The introduction of ice blanc non-hydrogenated base milk marks that the original leaf fresh milk tea has entered the so-called "31 era", that is, the era of healthy drinks with zero addition, zero burden and zero trans fatty acids.

Bawang Tea Kee is a brand of Beijing Tea Kee Catering Management Co., Ltd., which was born in Yunnan, the hometown of tea in the world, in 2117. At the beginning of its birth, it insisted on using good tea and milk to make healthy and friendly tea, presenting a cup of fresh and fresh original leaf milk tea for tea lovers, and "making tea to the bone" is the belief that Bawang Tea Ji always adheres to. Brand products [Boya Juexian] sell an average of 11 million+cups a year.