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Going out to eat, you have what will not let yourself suffer "mind"?

1, after eating dry mouth, then must not go again.

2, lunch, twelve to one never go.

3, order beer, do not drink to help you open in advance.

4. When you go to dinner, you must not offend the waiters. They will come with your dishes, but they are afraid of the process of special additions, and they will always meet this kind of people.

5, dinner meet too salty and too light dishes do not return to the kitchen, some chefs will be deducted, a uncomfortable will add some material to your dishes.

6, the restaurant those difficult to cook lamb, beef, etc., that are processed in advance, who do not know how long to put, or less good.

7, must not call the chef out of the theory, maybe someone else will bring a knife out, on their own rather than any benefit.

8, the restaurant peak period, because it is too busy and dishes fried out, there is no absolute health clean. They are not afraid of you see, can only be out of sight, out of mind.

9, small restaurants can wipe zero, but the boss will not take the initiative to say. As long as you dare to say, that can, in the end, is also to have repeat business.

10, do not go to dinner in the restaurant off time, other pots are full of detergent, can only be hastily washed to give you fried food.

11, the hotel restaurant health does not necessarily be very good, only that some people think so.

12, some restaurant dishes, fruit is money, or according to the number of people to count. But they won't say so, and will only tell you when you check out and end up having to pay for it.

13, try not to go all day outside the restaurant flyers, business may not be very good, will be so free to send out flyers. And bad business means that the ingredients are not fresh.

14, invite people to drink, remember to check out under the checklist, I'm afraid that some people will be more business, is to take advantage of you to drink more and do not take a small ticket, the next day can only be muffled to eat losses.

15, do not be familiar with the restaurant owner, although there are some discounts. But then, you will instead feel embarrassed not to come, the other side of the multi-counting also do not know.

16, you still need to be more sympathetic to the people who do catering, not too difficult for them. After all, that is a very tired thing, and competition is too fierce, it is also very easy to close.

17, dinner, encountered dishes can not come, you just say "did not do on the return", immediately give you priority to do a good job.

18, those obviously very expensive but discounted dishes, or do not point, there must be a problem, more or put too long to do so.

19, eating out, meet those who eat on the addiction and can not control the restaurant want to eat, must not go again. The first thing you need to do is to get your hands on some of the best food you've ever tasted, and then you'll be able to get your hands on some of the best.

20, try not to order vegetarian dishes, although it seems very cheap, but it is the most profitable dishes.

21, the restaurant staff stealing food is inevitable, as long as you do not see it.

22, a lot of restaurants online prices and dine-in is completely different, or compare and then go.

23, you do not point to the waiter to you have been recommended dishes, nothing more than put a long time, urgent need to sell the kind, and there is a certain amount of drawback.

24, don't eat too long, some waiters wait for the end of the day, respect for others is also respect to their own.

25, the restaurant's dishes remember to take boiling water hot, even if the disposable tableware is also so, always less clean.

26, do not drink free juice in the restaurant, many of them are watered down, the cost is so low that will be free to drink.

27, the restaurant will always recommend a variety of packages, but many of these things are done in advance of the semi-finished products, meals will also be very fast, not fresh.

28, don't talk loudly during dinner, the next person will have an opinion, the impulse is when you regret.

29, do not mess into the back of the kitchen, you look at it may not be able to eat, there or do not go to see, no good.

30, no business restaurant do not go, those prepared in advance of the ingredients will follow the not fresh.

31, in the restaurant after eating, meet friends do not say "eat no", this will be very embarrassing. You eat and can not invite others, the other side is embarrassed to let you sit and wait.

32, some restaurants are allowed to bring their own wine, but can not be more, as long as you come in to eat and the atmosphere came up, that point of the wine is not enough, and finally can only buy his family, which is the business of the shrewd.

33, dinner is always inevitable to eat foreign objects, each other politely in order to better solve the problem, the boss will also give a certain discount.

34, do not go to those net red restaurant, not only expensive, some are also difficult to eat, many are artificial to launch.

35, those who want to line up to eat the restaurant even if, eat a meal is not necessary this way, but also a waste of time.

36, in fact, outside the restaurant's flavor are almost the same, more or look at the doers will do good business, only to go to this kind of restaurant, will feel happy.

37, go out to eat, try to AA with others. After all, money is not easy to earn, so who does not suffer.

38, the wool comes out of the sheep, do not think of taking advantage of the restaurant, always eat a big loss.

39, do not go to those restaurants where health is directly bad, the boss does not matter, it is really dirty.

40, eating out and drinking wine, the next day will have a headache in the restaurant do not go, maybe that wine is fake.

41, in the restaurant after eating, you will have diarrhea, do not go, there are a lot of problems with the food will be so.

42, do not do the membership card of the restaurant, who knows when suddenly closed down, there is no place to get the money.

43, do not go to those very fast food restaurant, maybe all that kind of material package, even the chef is not necessary.

44, the night does not go to those alleys in the restaurant, the location of the remote, really not safe.

45, dinner checkout, you can ask for a business invoice, even if you do not need to take.

46, those who do activities all day long in the restaurant, that business is not good, but will always be recommended to run the membership, so do not have a purpose.

47, the hotel 66 dollars a plate of green vegetables, in fact, with the outside is the same flavor.

48, do not order vegetables.

49, do not order those especially bright red dishes.

50, do not go to the restaurant after nine o'clock in the evening.

1. A person a meal, a toast to you is respect, can be vigorously toast to you that is to put you into more!

2. Before joining the drinking game, think about how much wine you drink, set a quantity, drink to the determined not to drink!

3. Before drinking, it is best to buy a bag of fresh milk in the supermarket and drink it!

4. Don't sit down at the door when eating!

5. If you think about not losing out, then there is no agreement on who is buying the meal, and at the end of the meal, if everyone does not want to pay the bill, then you can just take advantage of the toilet to go away!

6. If it is to eat fish, then in the fish out of the tank you better watch the chef to do!

7. If it's your treat, then bringing white wine and drinks in advance will save you some money!

8. Sell breakfast in the morning, if you are buying doughnuts and fritters, then try to go as early as possible and buy the first pot of fried!

9. If you go to eat fried stinky tofu, then let the boss add more juice!

10. Eat pancakes can not be thin and crispy, let the boss add an extra egg!

11. Eat buffet, do not come up to drink free booze one after another!

12. Eat buffet, try to eat slowly, can not rush!

13. Egg pancakes are best eaten by the boss and the surface of their own pancakes!

14. Do not eat a good face, point to eat enough for a few people to eat meals, more can not eat waste!

15. Do not use disposable chopsticks when eating!

16. Eating mood to be comfortable, do not contradict the waiter!

17. Eat as little as possible of fruits and vegetables that are out of season!

18. Specialties do not order popular dishes!

19. Go out to eat with friends, either AA, or determine the way to settle the bill in advance!

20. Sometimes after dinner, the boss will send a bottle of drink!

21. Dinner if you find a foreign object, do not yell in public, you can call the waitress to the front, and she explained!

22. Tell the waiter that the soup should not be served too early!

23. To the restaurant, if the waiter is a long time to come, then you look at the corner of the table is not a self-service ordering QR code!

24. Don't ask the waiter why the dish is slow, because it's useless to rush, after all, to fry one by one!

25. Outside the meal is often more oil, salt, if for the good of the body, you can use the water shanghai before eating!

26. Try to order meat and vegetarian dishes, not too meat, not too vegetarian!

27. Drinking a lot of water after drinking alcohol can speed up your metabolism!

28. Some dishes look clean and beautiful, but there may be pesticide residues, and some dishes look bug-eyed, but maybe clean!

29. When you invite a guest to dinner, don't talk with your mouth still chewing food, it's easy to spray each other!

30. and leaders or customers a piece of dinner, do not wear flowers!

I studied in the culinary school for three years chef, after graduation in large and small hotels have engaged in the work of the chef, they also opened a period of time for a small restaurant, so for the catering industry can be said to be very understanding.

Because I prefer to get together, but also willing to work with friends to organize a game, so often go to the restaurant to get together with friends, because the catering industry experience, so go to the restaurant to order food is basically operated by me, basically every time will make friends satisfied, today to talk to you, go out to eat will not let themselves eat loss of "

This is the first time that I have ever seen a restaurant in the United States, and I'm not sure if it's a good idea to go out and eat.

This is the first time I've ever seen a woman in the world who has been in the same situation as me.

1. Choose the hotel try to pick some of the better decorated restaurants, because the owners of such restaurants are trying to do business for a long time, so in order to enlist customers service and quality of food can be.

2. Never point over the oil of the vegetarian dishes, such as roasted eggplant, dry pot cauliflower and dry-fried string beans, etc., because such a dish over the oil is too greasy, and the price itself is high, plus the oil do not know how many times.

3. Soybean products dishes never point, because the deterioration of soybean products very quickly, the operation of the restaurant will increase the application of seasoning to cover the odor, and this type of dish is simple and easy to operate, the same can be done at home is not bad.

4. The so-called tonic soup in the hotel never point, because most of them are MSG water or soup treasure blended out, very few hotels will spend a few hours to simmer a day do not know how many tonic soup can be sold.

5. Small restaurants in the fish and spicy meat and spicy diced meat dishes, basically made of chicken, and in order to serve the convenience of most of the oil in advance to do out, so this kind of dish must be cautious point.

6. Seafood dishes point steamed or white burnt, where spicy or heavy flavors produced, basic seafood may not be fresh, because heavy flavors and spicy will cover up the fresh taste of seafood.

7. meal to the mouth is not salty, but after the mouth will feel dry restaurant, such a restaurant next time, do not go, because the chef is the industry is often referred to as "MSG cooks".

8. The tableware in the hotel is counted in the meal fee for their own consumption, but it may not be clean, and you can use the white vinegar provided by the hotel free of charge to play with it, so that you can use it with more confidence.

9. Hotel booths in the semi-finished dishes to be cautious point, because you do not know when they are processed.

10. out of the time to be cautious of food with filling, want to eat can choose the site of the package and into the frozen food with filling, there are a lot of food may not be the hotel's own package, but into the frozen goods heated, or meat fillings are the edge of the spare parts of the production.

11. No matter what kind of restaurant you go to eat, if you are treating yourself, remember to go to the supermarket to buy a few bottles of wine, because the liquor in the restaurant has a huge premium, and it is much more expensive than the ones you buy outside.

12. Hotel meals can not eat the time to remember to pack, because it is their own money to buy, packing is not shame.

13. To go to the restaurant to eat without a lot of food, food should be in accordance with the number of people plus one way to point, that is, three people point four dishes such as this and so on, not enough to add, so as not to cause waste.

14. Restaurant menu written on the price of the dish, basically can be skipped, because these dishes are likely to eat after the feeling is not worth it, and by the other side of the sky after the price is nothing to do.

15. Try not to drink the free tea provided in the restaurant, because the tea brewed in this do not know how many brews, and do not know whether the teapot will be clean and clean, so you can choose to drink water.

16. restaurant dining finished checkout, must remember to check the bill, because many times there may be a restaurant will be wrong account, especially at night to go to the barbecue restaurant to eat two times.

17. After eating in the restaurant, regardless of whether the invoice is useful or not, but also remember to ask the business, otherwise you can call the tax hotline 12366 report, because to retain the consumer vouchers to help their rights.

18. When you go to a restaurant to eat, try not to choose a table and seat near the door, to choose some of the middle, because the door of the place where people come and go to disturb the meal, and hygiene conditions are also worrying.

19. Hotel packages and group-buying dishes seem cheap, but the freshness and quality of ingredients may not have a good spot, because such dishes are done in advance.

20. Go to the hotel to eat on the dishes are not satisfied, do not ask the chef to make another, you can talk to the lobby manager or waiter to solve the problem, but must not hold back, because you say out of the general hotel will give you a discount or gift some small dishes, chef to make another word can only be a change in the soup is not a change in the medicine.

21. Hotel juice are sold on the tie, the price is more expensive, and may not be fresh, want to drink such things really better to go to the roadside supermarket to buy a bottle of juice to drink, so there is no need to buy.

22. Regardless of what kind of friends drink, remember to have a glass of water with you, so you can drink less and not get embarrassed because you drink too much.

23. Every time you go to a restaurant to eat should be paid by the organizer, or whoever invites who pays, so there is no need to rush to the checkout, which may make the organizer lose face, and he or she may regret it later.

24. their own treats do not shout the waiter to the side of the bill, see eat almost when you can go to the front of the bill quietly closed, this is a high emotional performance, otherwise in front of so many people face the bill is impolite and some components of the show-off.

25. Don't order expensive dishes when others invite you, the last big dish should be left to the person who invites you to order, this is respect and a kind of politeness.

26. Don't try to persuade and provoke others to drink, everyone's drinking capacity is different, persuade and provoke the drink, then it is likely to end up in a bad mood, and the people at the table after the accident are also responsible.

27. Don't go out drinking with people who like to make trouble and talk nonsense after drinking, because it's hard to get out of it.

28. If you have something to do or don't want to stay at the table, don't say goodbye to the people at the table one by one, just say goodbye to the organizer or the elders or leaders at the table, or else say goodbye to each one of them without giving face to the host.

29. Do not go to the restaurant after eight o'clock in the evening to order dinner, because this time period is the chef is ready to get off work, they are with the mood to do food service is certainly not too good.

30. Netroots recommended restaurants less good to go, because many are not in name, and because of the number of people service and food quality can not keep up.

31. Restaurant specials are best to point less, because most of them are made in advance of the pot of food, look cheap, but because it is a batch production, so the flavor will not be good to go.

32. Hotel waiters to them to respect, like beer bottle caps, etc. can take the initiative to give them to stay to give them, so you will get good service, but do not joke with the waiter, which appears to be too low quality.

33. Where the hotel is to rely on thin margins will not open a long time, because the hotel is relying on craftsmanship, environment and service to attract customers, thin margins of the hotel food quality, environment and service over time will decline, so this type of restaurant discount coupons and rechargeable membership card do not do.

34. Restaurant meals if the food long time not on all, do not go to ask the boss whether the pot, you can tell him to want to change the dishes, so that the boss back to the dishes will be very convenient.

35. Recognize their status and identity at the table, do not do things beyond their status and position, because this will cause resentment.

36. In addition to the good buddies of the meal will be invited at the meal, the other to the meal to find you the meal that is looking for you to go to the number of, or just perfunctory you, so such a meal is best not to go.

37. Do not always go to a restaurant to eat, because they will go long enough for you to pay enough attention, so the appropriate change can also try different flavors, or to do a comparison.

38. Where open in large shopping malls in the restaurant, the general amount of food is relatively small, to go to such a restaurant to eat meals should be eaten mainly, if the party and the number of people to choose such a store is not appropriate.

39. Invite people to dinner do not go to eat buffet, it is likely to do bad things, because the buffet is calculated according to the person, so it is easy to measure each other in your mind the price.

40. Street unlimited bone museum and dumpling buffet, the price is cheap because the raw material quality is not good, so such a store or less into.

Eating is the number one thing in life, especially with the improvement of people's standard of living, has long been changing from full to eat well, the hotel is to provide services, environment and taste of the place, so since the choice to go to the hotel to eat, you have to choose their own favorite, less catty meals to eat, and meals as a means of socializing, but also pay attention to their own words and behavior, so that you can do not "Eating".

Everyone knows that eating in your own home is clean and hygienic and saves you a lot of money. Eating out in restaurants costs the most money, eats the worst things, and there is no way to guarantee hygiene.

But in order to work and live, have to often eat out.

1. Eating in restaurants. If you drink wine in a restaurant and feel a headache the next day, don't go there again in the future, there is something wrong with his wine.

2, the restaurant to take to your beer, to the scene to open their own, do not let him give you open the lid of the beer.

3, eat in the restaurant, do not easily pick the chef's fault, do not let the chef back to the pot because of salty and light problems, and do not easily offend the waiter, after all, you eat all the things end in his hands, she wanted to add something is not difficult.

4, 12:00 to 13:00 at noon, do not go to the restaurant to order, this time the chefs are very busy, it is difficult to ensure that your dietary hygiene.

5, business is not good restaurant do not go to eat, their ingredients are not fresh.

6, eat in the hotel, to look at the menu, the boss will take advantage of you drink too much wine haphazard checkout.

7, the beef used in the restaurant, are cold storage of frozen beef. The price of frozen beef imported from cold storage is very low.

8, the restaurant used in the oil must be different from home.

9, do not go to the acquaintance of the restaurant to eat, to avoid the checkout time everyone embarrassed.

10, go to the hot pot restaurant to eat hot pot, if you eat, but also want to eat, there is an addictive feeling, do not go again in the future. What the boss added to the inside is not good to talk about.

11, the waiter recommended to you, most of the dishes, most of them because they are prepared more, maybe not fresh, it is best not to point.

12, the dishes in the restaurant, to use boiling water. Even if they are disposable, they should be scalded.

13, can not shout in the restaurant, this is not civilized.

14, the back kitchen of the restaurant should not go in, after you have seen, smelled the smell, in the restaurant you will not be able to eat.

15, go to the restaurant to eat, met the acquaintances, others ask you to sit down to eat a piece, you must refuse, because they say is polite.

16, in the restaurant to eat, if you find the dish inside the foreign body, do not shout, call the boss, the thing with him clearly, he will deal with.

17, eat need to queue up the restaurant, the net red restaurant, do not go, queuing waste of time, net red restaurant price is high.

18, eat in the restaurant, go home after diarrhea, such a restaurant do not go a second time.

19, go to the restaurant before eating, drink a bag of fresh milk beforehand, can properly inhibit alcohol.

20, bring some of your own alcohol, you can really save some money.

21, in the restaurant when ordering food, anti-seasonal vegetables do not order.

22, eat buffet less drinks, eat slowly.

23, do not let yourself get drunk when eating in a restaurant.

24, to eat in a restaurant, tasting the specialties is a good way to order food.

25, in the restaurant to order food, to get the price first, at least to know is the portion sold or sold by the pound.

26, and the boss said: fried without fried? If not fried on the return, in this case, the food will be very fast.

1. Ask for the price before you eat to avoid being ambiguously priced to rip you off. Some places have unit prices that may mislead you because of common sense. For example, it sells lobster by the portion, but it sells it by the piece.

2. Food and drink near the station is more expensive. If you are traveling by yourself, you can bring some in your bag, instant noodles are still quite convenient, and there is also boiled water at the station.

3. If you respect others, they will respect you. Treat the waiter to be more polite, do not call on people, yelling, after all, your dishes still need people to come on.

4. Drinking and eating can ask the boss for invoices to prevent themselves from drinking too much money to be charged more. If you are overcharged by people, you can still make a claim.

5. Do not go to the acquaintance of the restaurant to eat, the checkout will feel very embarrassed, the other side of the trouble, you also trouble.

6. Don't take others' treats to you as a matter of course, learn to reciprocate, and go back to treat others.

7. Sometimes go to the restaurant to eat, ask the boss to do the dishes did not do, did not do back it. The basic reply is done, right away. In fact, may not have done, now go to do it for you.

8. Drinking alcohol in moderation, do not lose consciousness, easy to make a fool of themselves.

1. When choosing a restaurant, try to pick a better decorated restaurant, because the owner of such a restaurant are trying to do business for a long time, so in order to enlist customers service and quality of food can be.

2. Never point over the oil of the vegetarian dishes, such as roasted eggplant, dry pot cauliflower and dry-fried string beans, etc., because such a dish over the oil is too greasy, and the price itself is high, plus the oil do not know how many times.

3. Soybean products dishes never point, because the deterioration of soybean products quickly, the operation of the restaurant will increase the application of seasoning to cover the odor, and this type of dish is simple and easy to operate, the same can be done at home is not bad.

4. The so-called tonic soup in the hotel never point, because most of them are MSG water or soup treasure blended out, very few hotels will spend a few hours to simmer a day do not know how many tonic soup can be sold.

5. Small restaurants in the fish and spicy meat and spicy diced meat dishes, basically made with chicken, and in order to serve the convenience of most of the oil in advance to do out, so this kind of dish must be cautious point.

6. Seafood dishes point steamed or white burnt, where spicy or heavy flavors produced, basic seafood may not be fresh, because heavy flavors and spicy will cover up the fresh taste of seafood.

7. meal to the mouth is not salty, but after the mouth will feel dry restaurant, such a restaurant next time, do not go, because the chef is the industry is often referred to as "MSG cooks".

8. The tableware in the hotel is counted in the meal fee for their own consumption, but it may not be clean, and you can use the white vinegar provided by the hotel free of charge to play with it, so that you can use it with more confidence.

9. Hotel booths in the semi-finished dishes to be cautious point, because you do not know when they are processed.

10. Going out with a cautious point with stuffed food, want to eat can choose the site of the package and into the frozen stuffed food, there are a lot of food may not be the hotel's own package, but into the frozen goods heated, or the meat filling is the edge of the spare parts of the production.

11. No matter what kind of restaurant you go to eat, if you are treating yourself, remember to go to the supermarket to buy a few bottles of wine, because the liquor in the restaurant has a huge premium, and it is much more expensive than the ones you buy outside.

12. Hotel meals can not eat the time to remember to pack, because it is their own money to buy, packing is not shame.

13. To go to the restaurant to eat without a lot of food, food should be in accordance with the number of people plus one way to point, that is, three people point four dishes such as this and so on, not enough to add, so as not to cause waste.

14. Restaurant menu written on the price of the dish, basically can be skipped, because these dishes are likely to eat after the feeling is not worth it, and by the other side of the sky after the price is also unable to do anything.

15. Try not to drink the free tea provided by the hotel, because the tea brewed in this do not know how many brews, and do not know whether the teapot will be clean, so you can choose to drink water.

16. restaurant dining finished checkout, must remember to check the bill, because many times there may be a hotel will be wrong account, especially at night to go to the barbecue restaurant to eat two times.

17. After eating in the restaurant, regardless of whether the invoice is useful or not, but also remember to ask the business, otherwise you can call the tax hotline 12366 report, because to retain the consumer vouchers to help their rights.

18. When you go to a restaurant to eat, try not to choose a table and seat near the door, to choose some of the middle, because the door of the place where people come and go to disturb the meal, and hygiene conditions are also worrying.

19. Hotel packages and group-buying dishes seem cheap, but the freshness and quality of ingredients may not have the good of the spot, because such dishes are done in advance.

20. Go to the hotel to eat on the dishes are not satisfied, do not ask the chef to make another, you can talk to the lobby manager or waiter to solve the problem, but must not hold back, because you say out of the general hotel will give you a discount or gift some small dishes, chef to make another word can only be a change in the soup is not a change in the medicine.

21. Hotel juice is sold on the tie, the price is more expensive, and may not be fresh, want to drink such things really better to go to the roadside supermarket to buy a bottle of juice to drink, so there is no need to buy.

22. Regardless of what kind of friends drink, remember to have a glass of water around, so you can drink less, not to drink more and make a fool of yourself.

23. Every time you go to a restaurant to eat should be paid by the organizer, or whoever invites who pays, so there is no need to rush to the checkout, which may make the organizer lose face, and he or she may regret it later.

24. their own guests do not shout to call the waiter to the side of the bill, see eat almost when you can go to the front desk quietly to close the bill, this is a kind of high emotional performance, otherwise in front of so many people to close the bill is impolite and some components of the bragging rights.

25. Don't order expensive dishes when others invite you, the last big dish should be left to the person who invites you to order, this is respect and a kind of politeness.

26. Don't try to persuade and provoke others to drink, everyone's drinking capacity is different, persuade and provoke the drink, then it is likely to end up in a bad mood, and the people at the table after the accident are also responsible.

27. Don't go out drinking with people who like to make trouble and talk nonsense after drinking, because it's hard to get out of it.

28. If you have something to do or don't want to stay at the table, don't say goodbye to the people at the table one by one, just say goodbye to the organizer or the elders or leaders at the table, or else say goodbye to each one of them without giving face to the host.

29. Do not go to the restaurant after eight o'clock in the evening to order dinner, because this time period is the chef is ready to get off work, they are with the mood to do food service is certainly not too good.

30. Netflix recommended restaurants less good to go, because many are not in name, and because of the number of people service and food quality can not keep up.

31. Restaurant specials are best to point less, because most of them are made in advance of the pot of food, look cheap, but because it is a batch production, so the flavor will not be good to go.

32. Hotel waiters to them to respect, like beer bottle caps, etc. can take the initiative to give them to stay to give them, so you will get good service, but do not joke with the waiter, which appears to be too low quality.

33. Where the hotel is to rely on thin margins will not open a long time, because the hotel is relying on craftsmanship, environment and service to attract customers, thin margins of the hotel food quality, environment and service over time will decline, so this type of restaurant discount coupons and rechargeable membership card do not do.

34. Restaurant meals if the food long time not on all, do not go to ask the boss whether the pot, you can tell him to want to change the dishes, so that the boss back to the dishes will be very convenient.

35. Recognize your status and identity at the table, do not do anything beyond your status and position, because this will cause resentment.

36. In addition to the good buddies of the meal will be invited at the meal point, the other to the meal point to find your meal that is looking for you to go to make up the number of, or just perfunctory you, so such a meal is best not to go.

37. Do not always go to a restaurant to eat, because they will go long enough for you to pay attention to, so the appropriate change can also try different flavors, or to do a comparison.

38. Where open in large shopping malls in the restaurant, the general amount of food is relatively small, to go to such a restaurant to eat meals should be eaten mainly, if the party and the number of people to choose such a store is not appropriate.

39. Invite people to dinner do not go to eat buffet, it is likely to do bad things, because the buffet is calculated by the person, so it is easy to measure each other in your mind the price.

40. Street unlimited bone museum and dumpling buffet, the price is cheap because the raw material quality is not good, so such a store or less into.

When you go out to eat, don't go out to eat with your coworkers.