1, the first page has to fill in the warnings and instructions, do not take to write to read these warnings.
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2, the following side on the time to fill in their identity information, such as their name and the name of the business store. There is also the date written down at the end.
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3, the social credit code is actually fill in the ID card to fill in, these contents should be the same as on the ID card.
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4, fill in the location of specific business premises ? And the location of the warehouse, the location of these should be accurate to the door number, room number, these should be the same as the content of the ID card.
5, the main business and business projects to fill in, pay attention to the corresponding items in the box tick is.
The main business is divided into food sales operators, food service operators, unit canteens three categories. There is also the business project to collectively select the major categories and their corresponding small items. There are also remarks columns below, you need to write the matters of attention in it, so that you can check.
6, the nature of the economy, the number of employees, the number of people who should be medical examination and other business conditions to fill in, after this write is to fill out a copy of the application, this is generally fixed period is five years. There is also to ensure that the affirmation column signed the name of the applicant or proxy and seal.
7, the legal representative (person in charge) to fill in the registration form, fill in the legal representative of the basic information, and let the legal representative to sign the signature, the date of signature.
8, making the registration of food safety professionals and technicians,. According to the technician's identity information certificate to register their information, and sign the name and seal the date of the world, and so on.
9, fill out the registration form of food safety management personnel information, specific information in accordance with the personnel's identity card these to confirm whether the information is true, and then signed and stamped.
10, fill out the registration form for employees, according to the ID card of the personnel to fill in the basic information, but also to fill in the personnel's health card information one by one, such as: health certificate number, unit, etc..
11, fill in the specific food safety facilities and equipment, facilities generally include: how to prevent flies and rats, etc. and refrigeration equipment is functioning properly, disinfection and cleaning. There is a specific number, the year these should be written down, and finally signed and sealed to fill in the date.
12, fill in the final power of attorney, if you are looking for an agent, you must fill in the specific content, as well as specific commissioning matters and authority, by the commissioner to choose to "agree" or "do not agree", you must be in the corresponding options behind the tick; Finally, we must fill in the content of the authorization, and write down the period of entrustment, the most important thing is the signature of the commissioning agent, contact information is filled in by the delegate.