the first part: business is like spring

the second part: the new business is better than the old one

the first part: the opening ceremony is full of spring breeze

the first part: the opening ceremony is full of joy

the second part: the business should be artificial

the first part: look at today's auspicious opening

the second part: waiting. : wide popularity, rich business, rich fortune

Part I: Opening a business, welcoming urban and rural customers

Part II: Opening a business, welcoming guests from far and near

Part I: Red plum, offering auspicious wishes, new store

Part II: Ruixue, embracing auspicious and harmonious doors

Part II: Cooking and cooking are all wonderful

Part I: Business. The first part: roadside shops are all along the road

the second part: the world is famous for its delicious food

the first part: the hospitality is sincere

the second part: the business is as good as a promise

the first part: the restaurant opens in a prosperous time

the second part: greeting customers, celebrating good luck

the first part: only seeking profit, if the source water

the second part: but getting it.

bottom line: trading with conscience makes money

top line: a romantic river makes people drunk

bottom line: hundreds of dishes are available for guests to taste

top line: the hotel is newly opened in Yang Liuan

bottom line: green curtains are hung high with apricot yellow flags

top line: wine and food welcome friends

bottom line: famous buildings and elegant seats wait for high friends

. The food is really clear

Part I: Moxiao Yangchun is full

Part II: You should know that there are three flavors

Part I: After three rounds of wine, the bow will creak, just like a great Khan, and an arrow will slip away

Part II: The moon hangs at five o'clock and gets up at night, and suddenly I see Wang Zhaojun. With a snort

the first part: gathering famous dishes from Sanxiang

the second part: meeting guests from all directions

the first part: wishing you three cups of happiness

the second part: gathering and parting, wishing you a pleasant journey

the first part: coming in early and coming in late, coming in sooner or later

the second part: eating more and eating less

. The color is heavy.

Part One: Smile and welcome guests from all over the world.

Part Two: Worry about an account.

Horizontal approval: Free supply.

Part One: People take food as their pleasure.

Part Two: Home comes first.

Part One: Always come and sit.

Part One: Sunshine and delicacies welcome guests from all over the world. Body

bottom line: the kitchen warms people's stomachs

Horizontal approval: the sunshine kitchen

Top line: all rivers belong to the sea, and the land and water travel together to make the best wine

Bottom line: merchants gather in restaurants, and guests and friends are happy for the New Year

Top line: delicious food, welcoming guests from all directions

Bottom line: warm smiling faces, warming people's hearts in Kyushu < Spring and clear moon reflect wine and light cups

Part I: gathering ten thousand kinds of delicacies, welcoming five continents to win friends

Part II: Harmony with eight tones, entertaining four distinguished guests

Part I: A few glasses of wine add color, smiling and welcoming distinguished guests

Part II: A bowl of delicacies fills the mind and body, and delicacies are drunk and peaceful

It's hard to spend half a lifetime on flowers.

Part two: Going out and thinking about it, I like to make an appointment with wine immortals all my life.

Part one: Aroma attacks people, and it's not enough to take in three cups.

Part two: It's delicious, but two bowls still don't add much.

Part one: A bottle of wine and a table are drunk, and the wind is smooth and the fragrance is full of seats.

Part two: A bowl of delicacies is full of stores. Also borrow the spring breeze from enjoying the moon

Part I: Maotai, the national wine, smells like the spring breeze in Wan Li

Part II: Linquan Gujing is drunk for three years, and the factory is full of happiness

Part I: The rice is hot and the dishes are fragrant, and the distinguished guests are like the city

Part II: The words are sweet and affectionate, and the weddings store is like spring

Part I: Du Kang is drunk with apricot flowers and rain. Warm the bottom of the cup when you sit down.

Part I: Peach blossoms are all over your face, and you still smell like an urn on your way home.

Part I: People who haven't touched their lips with wine are drunk, and it's still early to drink two cups.

Part II: Dishes taste delicious before eating, and it's not too late to go home after a meal.

Part I: There are famous chefs, and they are famous all over the world.

Part II: Welcome guests. Three pours of Jin Jue Jiannanchun

Part I: dismount and stop because the wine is good, and the delicious food attracts guests from all over the world

Part II: Staring for the moon, praising the height of the building, and delicious food filling a store in spring

Part I: Drinking tea according to customers' wishes, and the store is full of spring breeze and spring

Part II: Inviting relatives and friends to meet the homesickness, and the door is full of joy and joy

Part I: The hall is clean for guests

Part I: the green mountain peaks stay in spring forever, and three bowls pass through the hilltop to express the tiger's ambition

Part II: Guests from Yudian often come, and a cup of nourishing the belly and strengthening the poetic soul

Part I: Just come and go when you sit down and listen to your respect

Part II: The name of the wild goose crossing is all based on the attendance to get a full house of distinguished guests

Part I: South.