China Catering Industry Association

Relevant units:

China Catering Industry Association is a non-profit-making, national industry self-regulatory social group organized and initiated by enterprises, institutions, media, relevant experts and scholars engaged in catering industry in mainland China, Hong Kong, Macao and Taiwan in accordance with the principle of equality and voluntariness, and registered by relevant government departments according to law.

the purpose of the association: to unite all people in the catering field such as national catering industry organizations and enterprises to conduct self-discipline management; Guide employees to abide by national laws and regulations, abide by industry ethics, and standardize industry behavior; Promote the development and further study of industry knowledge and skills; Respect and support the status and interests of food enterprises in China; Publicity to enhance the credibility of members in society and promote understanding and exchanges between industry professionals; Promote industrial cooperation in many aspects; Safeguard the rights and interests of enterprises and individuals in business, in order to promote the sustained, stable and prosperous development of the Chinese catering industry market.

responsibilities of the association: do a good job in self-discipline of members and cooperate with administrative departments to implement industry policies, publicity and management; Guide the standardized and benign development of the catering industry; Expand the scale of the association and provide membership services; Study the industry market and technical theory, and formulate industry guidance; Promote enterprise exchanges and strengthen industrial cooperation; Purify the industrial environment and expand the market field; Enhance social influence and contact international cooperation; Coordinate the relationship between government, enterprises and peers, and promote the development of members and industrial markets.

composition of the association: the association has a secretariat and various professional committees. The secretariat is mainly responsible for organizing meetings, activities, coordination, cooperation with the work of various committees, and liaison with news media, all walks of life and food-related industries; The professional committees are mainly responsible for joining new members, professional training, collective investigation, financing promotion, peer exchanges, and research on catering related issues.

in order to better grasp the opportunities, meet the challenges, further enhance the representativeness and extensiveness of members, promote the exchanges and cooperation among enterprises in the catering industry, organize and guide all member units to scientifically carry out the construction of the catering industry according to the needs of the industry, better adapt to the needs of the development of the catering industry in China, and strive to promote the rapid, stable and sustainable development of the catering industry in China. The Standing Council of the Association decided to expand the membership of the Association, and decided to accept new applications from member units and individuals in 2111 from now on. Now we sincerely invite more well-known catering enterprises and related institutions to join. Please select the corresponding membership category according to your own actual situation, fill in the application form of China Catering Industry Association, affix the official seal of the unit and fax or express mail it to the association secretariat. The association will give a reply within 2 working days.

warmly welcome well-known catering enterprises and professionals at home and abroad to actively participate and apply for membership.

rules and rights of membership of China Catering Industry Association

Article 1: Membership categories

According to the Articles of Association, members of this association are divided into three categories: group members, unit members and individual members.

1. Group members: local food industry associations and other relevant industry organizations with corporate status.

2. unit members: enterprises and institutions engaged in catering industry, franchisees, scientific research institutions, etc.

3. Individual members: experts, scholars, social celebrities, entrepreneurs in the catering industry or heads of relevant departments who love catering business and study catering business, and have strong research and development capabilities and rich practical experience.

Article 2 Requirements for a member

1. Enterprises or individuals engaged in catering industry.

2. The company has a large scale, strong strength and high credibility.

3. The personal credibility and public evaluation are high, and the contribution to the industry is great.

4. The media has a high degree of attention and positive coverage.

5. Have published famous academic papers in the industry or have in-depth theoretical and practical experience in market development and operation.

6. voluntarily abide by the articles of association and fulfill the obligations of the association.

article 3: rights enjoyed by members

level 1: vice-president unit (21,111 yuan /3 years)

rights/obligations of vice-president unit:

1. Honors

1. The unit is the vice-president unit of China Catering Industry Association, and its legal representative holds the post of vice-president of this association;

2. The vice-president unit may recommend one person to become the executive director of China Catering Industry Association;

3. The certificate and bronze medal of the vice-president unit, vice-president and executive director of the Association will be personally awarded by leaders at or above the ministerial level;

4. The vice-president unit is the title of "Top 111 Most Influential Brand Enterprise in China Catering Industry" and the vice-president is the title of "China Catering Industry Leader";

5. 1 copies of inscriptions by leaders of national ministries, associations or famous calligraphers as vice presidents;

II. Participating articles

1. Within three years, the vice-president unit can declare awards for its units and individuals, and can participate in various large-scale activities organized by the association for free;

2. Within three years, the vice president can serve as "the vice chairman of the organizing committee of China Catering Industry Summit Forum and the deputy director of the annual meeting of China Catering Industry", and have in-depth exchanges with the leaders of the participating national ministries and commissions;

3. Within three years, the vice president will be treated as a special guest, and can give keynote speeches, unit recommendations, media interviews, and speeches at the awards ceremony.

4. Within three years, the vice president's unit can distribute publicity materials, place billboards in Yi Labao, and broadcast images of enterprises, products and people in cycles.

5. Give the Vice President a set of "Chairman Mao's special porcelain collection" worth 12,811 yuan, and 1 sets of exquisite gifts for other participants.

III. Publicity articles

1. Within three years, relevant information such as enterprises and individuals of the vice-president unit will be included in the official website of the association, reflecting the identity of the vice-president unit and vigorously promoting it;

2. Business Times in three years? Food and Beverage Special Issue is a full-page publicity for the vice-president unit, with 3 issues per year. The information published in each issue is less than 2,111 words and 3-5 pictures;

3. Organize "Member Units of China Catering Media Alliance" to conduct an exclusive interview with the vice president unit for free within three years, three times a year and promote it uniformly;

4. within three years, the vice-president unit enjoys the priority naming right for the activities organized by the association, and makes use of industry resources to improve brand image and influence and promote enterprise development.

IV. Development articles

1. Provide important services such as policy interpretation, financing guidance, cooperative development, talent introduction, strategic management, brand building and technological innovation for the vice-president unit;

2. Organize relevant experts to visit and inspect the vice president's unit, conduct all-round preferential business consultation, arrange and inspect excellent projects at home and abroad, and participate in industry training, etc.

3. Integrate industry resources, build a "catering elite alliance" and a "platform for cooperation between supply and demand in the catering industry chain", so as to enjoy the broad development space of the association;

4. Enjoy participating in various activities organized by the Association, such as overseas inspection and brand inspection;

5. Other services and obligations stipulated in the Articles of Association of China Catering Industry Association.

level 2: executive director unit (RMB 1,111 /3 years)

Rights/obligations of the executive director unit:

1. Honors

1. The unit is the executive director unit of China Restaurant Association, and the legal person or general manager of the unit is employed as the executive director of the association;

2. The executive director can recommend 1 industry celebrities as directors of the Association;

3. During the annual meeting of China Food Industry Association, the leaders of the association personally awarded the certificates and bronze medals of the executive director and the executive director unit;

4. The executive director unit is "China's leading enterprise in catering industry" and the executive director is "China's leading figure in catering industry";

5. There are 1 inscriptions for the executive director by the leaders of national ministries, associations or famous calligraphers;

II. Participating articles

1. Within three years, the executive director unit can enjoy a 51% discount to declare awards for its units and individuals, and can participate in various large-scale activities organized by the association;

2. In the "China Catering Industry Annual Meeting" within three years, arrange for the executive director to have in-depth exchanges with the leaders of relevant ministries and commissions and well-known experts;

3. Within three years, the executive director unit can distribute publicity materials at the event venue, place Yi Labao billboards and make corresponding publicity;

4. Give the Vice President a set of "Chairman Mao's special porcelain collection" worth 12,811 yuan, and 1 sets of exquisite gifts for other participants.

III. Publicity articles

1. Within three years, the relevant information of the enterprises and individuals of the executive director unit will be included in the official website of the association, reflecting the identity of the executive director unit and vigorously promoting it;

3. Business Times in three years? Food and beverage special issue is a full-page publicity for the general management unit, which is published twice a year. The information published in each issue is less than 2,111 words and 3-5 pictures;

4. Organize "member units of China Catering Industry Media Alliance" to interview the executive director unit for free within three years, twice a year and promote it uniformly;

5. Within three years, the executive director unit shall have priority in naming the activities organized by the association, and make use of industry resources to enhance brand image and influence and promote enterprise development

4. Development articles

1. Provide important services such as policy interpretation, financing guidance, cooperative development, talent introduction, strategic management, brand building and technological innovation for the executive director unit;

2. Establish "China Catering Industry Influential Brand Alliance", with the executive director as the vice chairman of the alliance and the unit as the vice chairman of the city alliance;

3. Organize relevant experts to visit and inspect the executive director unit, conduct all-round preferential business consultation, arrange and inspect excellent projects at home and abroad, and participate in industry training, etc.

4. Integrate industry resources, build a "catering elite alliance" and a "catering industry chain supply and demand cooperation platform" to enjoy the broad development space of the association;

5. Other services and obligations stipulated in the Articles of Association of China Catering Industry Association.

level 3: director unit (6111 yuan /3 years)

rights/obligations of director unit:

1. The company is employed as the director unit of "China Catering Industry Association", and its legal representative is the director of this association.

2. At the "China Catering Industry Annual Meeting" or "China Catering Industry Summit Forum", industry leaders will personally award certificates and bronze medals to directors and governing units.

3. The governing unit will receive the annual publicity support of the official website of "China Food and Beverage Consumption Network" with a value of RMB million.

4. "China Catering Industry Association" organized members of the expert group to conduct all-round preferential business consultation for the governing units.

5. At various meetings, forums and seminars organized by the Association, directors can apply for keynote speeches.

6. The governing unit will attend the "China Catering Industry Annual Meeting" and "China Catering Industry Summit Forum" held by the Association for free as a special guest.

7. The governing unit can participate in all activities organized by "China Catering Industry Association" all year round and enjoy a 21% discount.

8. Other services and obligations stipulated in the Articles of Association of China Catering Industry Association.

level 4: member company (3,111 yuan /3 years)

rights/obligations of member company:

1. The company is a member company of China Catering Industry Association, and its legal representative is a member of this association.

2. At the "China Catering Industry Annual Meeting" and "China Catering Industry Summit Forum", industry leaders will issue certificates and bronze medals for members and member units.

3. the member units will get the annual publicity support of the official website of "China Food and Beverage Consumption Network" with a value of 51,111 yuan for free.

4. Member units will attend the "China Catering Industry Annual Meeting" and "China Catering Industry Summit Forum" held by the Association as special representatives every year.

5. Members can participate in all activities organized by China Catering Industry Association all year round, and enjoy a 11% discount.

click: www.fdcfh.cn

Membership hotline: 111-52193639

Fax: 111-52193665.