The public nutritionist qualification examination is organized by the Ministry of Labor, and those who have scored 60 points or above in the theoretical examination and skill examination will be awarded the job training certificate by the Education and Training Center of the Ministry of Labor and Social Security.
Vocational qualifications are divided into four levels, including public dietitian (national vocational qualification level 4), public dietitian (national vocational qualification level 3), public dietitian (national vocational qualification level 2) and public dietitian (national vocational qualification level 1).
Nutritionist is a profession that combines many professional characteristics such as chef, medical staff, medical practitioners, traditional Chinese medicine, psychologists, marketers and administrators. Nutritionists can promote people's health and reduce the occurrence of various chronic diseases by scientifically and reasonably distributing people's diets, and improve people's nutrition awareness by popularizing nutrition knowledge to the whole society.
Nutritionists can be divided into clinical nutritionists, public nutritionists, food nutritionists, sports nutritionists and catering nutritionists according to their different functions.
Taking the nutritionist's certificate can expand the scope of employment. If you want to engage in the health industry, then the nutritionist certificate is the threshold to enter this industry. With a certificate, it will be easier to find a job than people without a certificate, and a certificate is also a way to prove your ability.