Kunming pot-stewed vegetable training school: Yunnan New Oriental, Kunming Piaoweixiang Catering Management Training School, Ling Jin Catering Education Group, Chengdu Shuma Labor Vocational Skills Training Center and other training schools.
1. Kunming Piaoweixiang Catering Management Training School.
Piaoweixiang Management Co., Ltd. (referred to as Piaoweixiang for short) is a comprehensive catering entrepreneurship training base specializing in food research and technology development, catering consultation and planning services, catering culture research and technology development, catering technology transfer, food processing technology consultation and technology transfer for nearly 21 years.
The aim is to inherit the essence of China's traditional food culture, the secret recipe of ancestors, modern secrets, the new formula of combining ancestral and modern, and show the unique cooking technology of food; It is our responsibility to advocate a new food culture of "tradition and fashion, delicacy and health" and devote ourselves to the spread and promotion of food culture. ?
2. Ling Jin catering education group.
Ling Jin Food Training School was established in 2111, which is a large-scale specialty snack training institution in China. At present, the school has more than 11 campuses, including Hefei Campus, Kunming Campus, Guizhou Campus, Changsha Campus, Nanjing Campus and Hangzhou Campus, covering an area of more than 811 mu, with more than 81 teachers, including 24 cooking teachers and 8 lecturers, and has trained more than 1111 students all the year round.
since its establishment, the school has devoted itself to the research and development of new products and technical training, with five majors as the orientation: specialty snack training, chef cooking training, breakfast pastry training, west point baking training and coffee and beverage training.
3. Chengdu Shuma Labor Vocational Skills Training Center.
Shuma Education was approved by Chengdu Municipal Bureau of Human Resources and Social Security and Civil Affairs Bureau in 2111. It is located in Chunxi Road, a prosperous commercial street in the west. It is a vocational skill training school designated by Chengdu Municipal Bureau of Human Resources and Social Security and a national vocational skill appraisal institute. It integrates teaching, assessment, appraisal and talent training, and is committed to helping every entrepreneur and employee realize their dreams, and is dedicated to catering, health and other related fields. It is praised by many graduates as the cradle of Sichuan cuisine chefs.