-Shandong lvwo technology co., ltd.

definition of prepared food

prepared food is a kind of fast food with rapid cross-border industries and diverse consumption needs, which caters to the upgrading of residents' consumption, the accelerated pace of life and the changes in diet structure.

Prefabricated food is a kind of healthy, nutritious and fast food, which mainly consists of ten primary ingredients, such as "vegetables, fruits, rice flour, pork, beef, mutton, chicken, duck, freshwater fish and seafood". It is a kind of standardized and large-scale reprocessed food through modern technology without changing the physical characteristics of the original ingredients, and it is mainly consumed by "catering and family".

attributes of pre-made food

◆ Do not change the physical characteristics of the original ingredients

◆ Industrialized, large-scale and standardized production

◆ Convenient and fast terminal consumption

Classification and development of traditional related foods

The classification of traditional foods is basically carried out in terms of technology and ingredients:

1. Frozen foods are divided into:

cooled foods and frozen foods. Frozen prepared food is a foreign word, which was broadly defined by Shandong Lvwo in 2114. Frozen prepared food is a kind of food that caters to the urbanization and fast-paced life, the transition of modern residents' consumption concept and the new market demand. It mainly uses three kinds of ingredients, which can be eaten by enterprises after modulation processing, distributors through cold chain logistics and end consumers through simple processing.

4. Development of three sister sectors: frozen rice flour, chafing dish and frozen prepared food

Frozen rice flour, after the rapid development and industrialized application in the past few years, the industry quickly entered the overall reshuffle period; Hot pot ingredients industry followed closely, and entered the adjustment period in 2116; The frozen prepared food has just entered the second year of industry development in 2117 ...

Future development of prepared food

Prepared food adapts to the new market demand after the current consumption upgrade. Frozen rice flour, chafing dish and frozen prepared food will develop in the direction of rapid cross-border and rapid integration, and "prepared food" will be the direction and ownership of the sister plate. In the future, the development of prepared food will surely form "paying equal attention to the food industry and the family industry, and paying equal attention to daily necessities and life improvement products".